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Review on factors affecting coffee volatiles: from seed to cup 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2022, 卷号: 102, 期号: 4, 页码: 1341-1352
作者:  Wang,Xiaoyuan;  Wang,Yanbing;  Hu,Guilin;  Hong,Defu;  Guo,Tieying;  Li,Jinhong;  Li,Zhongrong;  Qiu,Minghua
浏览  |  Adobe PDF(1947Kb)  |  收藏  |  浏览/下载：65/11  |  提交时间：2022/04/02
aroma modification  controlled fermentation  superheated steam (SHS)  cold brew  coffee omics  STARTER CULTURES  AROMA COMPOUNDS  ROASTED COFFEE  ARABICA COFFEE  FERMENTATION  QUALITY  FLAVOR  BEANS  EXTRACTION  STORAGE  
Bitter Melon and Diabetes Mellitus 期刊论文
FOOD REVIEWS INTERNATIONAL, 2021
作者:  Gao,Ya;  Li,Xian;  Huang,Yanjie;  Chen,Jianchao;  Qiu,Minghua
收藏  |  浏览/下载：52/0  |  提交时间：2022/04/02
Bitter melon  diabetes mellitus  crude extracts  phyto-metabolites  hypoglycemic mechanism  MOMORDICA-CHARANTIA L.  11-BETA-HYDROXYSTEROID DEHYDROGENASE TYPE-1  ALPHA-GLUCOSIDASE INHIBITION  INSULIN-RESISTANCE  ANTIDIABETIC ACTIVITIES  GUT MICROBIOTA  STRUCTURAL-CHARACTERIZATION  PHENOLIC-COMPOUNDS  OXIDATIVE STRESS  PROTEIN-KINASE  
Chemical ingredients characterization basing on 1H NMR and SHS-GC/MS in twelve cultivars of Coffea arabica roasted beans 期刊论文
FOOD RESEARCH INTERNATIONAL, 2021, 卷号: 147, 页码: 110544
作者:  Wang,Yanbing;  Wang,Xiaoyuan;  Hu,Guilin;  Hong,Defu;  Bai,Xuehui;  Guo,Tieying;  Zhou,Hua;  Li,Jinhong;  Qiu,Minghua
浏览  |  Adobe PDF(3568Kb)  |  收藏  |  浏览/下载：71/20  |  提交时间：2022/04/02
Coffea arabica  Cultivar  GC  MS  Introgressed  Bourbon-Typica  H-1 NMR  CHLOROGENIC ACIDS  BEVERAGE QUALITY  AROMA COMPOUNDS  CLIMATE-CHANGE  GC  H-1-NMR  IMPACT  RUST  CUP  SPECTROSCOPY  
Morphological Changes and Component Characterization of Coffee Silverskin 期刊论文
MOLECULES, 2021, 卷号: 26, 期号: 16, 页码: 4914
作者:  Wang,Xia;  Hong,De-Fu;  Hu,Gui-Lin;  Li,Zhong-Rong;  Peng,Xing-Rong;  Shi,Qiang-Qiang;  Qiu,Ming-Hua
浏览  |  Adobe PDF(969Kb)  |  收藏  |  浏览/下载：64/18  |  提交时间：2022/04/02
NMR spectroscopy  coffee silverskin  qualitative analysis  quantitative analysis  NMR  PROFILES  IMPROVE  HONEY  
FPR2-based anti-inflammatory and anti-lipogenesis activities of novel meroterpenoid dimers from Ganoderma 期刊论文
BIOORGANIC CHEMISTRY, 2021, 卷号: 116, 页码: 105338
作者:  Peng,Xing-Rong;  Wang,Qian;  Wang,Hui-Rong;  Hu,Kun;  Xiong,Wen-Yong;  Qiu,Ming-Hua
浏览  |  Adobe PDF(7004Kb)  |  收藏  |  浏览/下载：75/12  |  提交时间：2022/04/02
Ganoderma applanatum  Meroterpenoid dimers  Molecular docking  Anti-lipogenesis  FPR2-based inflammation  INDUCED INSULIN-RESISTANCE  ADIPOCYTE DIFFERENTIATION  OBESITY  INFLAMMATION  DEFICIENCY  MACROPHAGES  ACTIVATION  EXPRESSION  LIGAND  MICE  
Applanmerotic acids A and B, two meroterpenoid dimers with an unprecedented polycyclic skeleton from Ganoderma applanatum that inhibit formyl peptide receptor 2 期刊论文
ORGANIC CHEMISTRY FRONTIERS, 2021, 卷号: 8, 期号: 13, 页码: 3381-3389
作者:  Peng,Xingrong;  Su,Haiguo;  Wang,Huirong;  Hu,Guilin;  Hu,Kun;  Zhou,Lin;  Qiu,Minghua
浏览  |  Adobe PDF(2304Kb)  |  收藏  |  浏览/下载：113/20  |  提交时间：2022/04/02
Macathiohydantoin L, a Novel Thiohydantoin Bearing a Thioxohexahydroimidazo [1,5-a] Pyridine Moiety from Maca (Lepidium meyenii Walp.) 期刊论文
MOLECULES, 2021, 卷号: 26, 期号: 16, 页码: 4934
作者:  Zhang,Ranran;  Liu,Junhong;  Yan,Hui;  Peng,Xingrong;  Zhang,Ling;  Qiu,Minghua
浏览  |  Adobe PDF(1249Kb)  |  收藏  |  浏览/下载：57/14  |  提交时间：2022/04/02
Lepidium meyenii  thiohydantoins  thioxohexahydroimidazo [1  5-a] pyridine  neuroprotective activities  IMIDAZOLE ALKALOIDS  DERIVATIVES  EXTRACTION  MACAMIDES  HYDANTOIN  ANALOGS  TUBERS  
Lepipyrrolins A-B, two new dimeric pyrrole 2-carbaldehyde alkaloids from the tubers of Lepidium meyenii 期刊论文
BIOORGANIC CHEMISTRY, 2021, 卷号: 112, 页码: 104834
作者:  Liu,Jun-Hong;  Zhang,Ran-Ran;  Peng,Xing-Rong;  Ding,Zhong-Tao;  Qiu,Ming-Hua
浏览  |  Adobe PDF(1035Kb)  |  收藏  |  浏览/下载：80/24  |  提交时间：2022/04/02
Lepidium meyenii  Pyrrole 2-carbaldehyde alkaloids  Dimers  Cytotoxicity  THIOHYDANTOIN DERIVATIVES  STRUCTURAL ELUCIDATION  MACA  MACAMIDES  WALP.  PLANT  CROP  
1H qNMR-based quantitative analysis of total macamides in five maca (Lepidium meyenii Walp.) dried naturally 期刊论文
JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2021, 卷号: 100, 页码: 103917
作者:  Peng,Xing-Rong;  Huang,Yan-Jie;  Liu,Jun-Hong;  Zhang,Ran-Ran;  Li,Zhong-Rong;  Zhou,Lin;  Qiu,Ming-Hua
浏览  |  Adobe PDF(1839Kb)  |  收藏  |  浏览/下载：73/19  |  提交时间：2022/04/02
Lepidium meyenii Walp  Macamides  1H qNMR-based technique  Method validity  Quantitative analysis  Quality control  TESTICULAR FUNCTION  SEXUAL-BEHAVIOR  IN-VIVO  EXTRACT  POLYSACCHARIDE  CONSTITUENTS  ALKAMIDES  
Meroapplanins A-E: Five Meroterpenoids with a 2,3,4,5-Tetrahydropyridine Motif from Ganoderma applanatum 期刊论文
JOURNAL OF ORGANIC CHEMISTRY, 2020
作者:  Peng, Xing-Rong;  Shi, Qiang-Qiang;  Yang, Jing;  Su, Hai-Guo;  Zhou, Lin;  Qiu, Ming-Hua
浏览  |  Adobe PDF(2774Kb)  |  收藏  |  浏览/下载：80/19  |  提交时间：2021/01/05