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Review on factors affecting coffee volatiles: from seed to cup 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2022, 卷号: 102, 期号: 4, 页码: 1341-1352
Authors:  Wang,Xiaoyuan;  Wang,Yanbing;  Hu,Guilin;  Hong,Defu;  Guo,Tieying;  Li,Jinhong;  Li,Zhongrong;  Qiu,Minghua
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aroma modification  controlled fermentation  superheated steam (SHS)  cold brew  coffee omics  STARTER CULTURES  AROMA COMPOUNDS  ROASTED COFFEE  ARABICA COFFEE  FERMENTATION  QUALITY  FLAVOR  BEANS  EXTRACTION  STORAGE  
甜假虎刺、圆苞大戟、丁茄和弯柄刺天茄的 化学成分及生物活性研究 学位论文
, 2020
Authors:  JOSEPH SAKAH KAUNDA
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番茄合成虾青素的基因工程研究 学位论文
, 2020
Authors:  林渊源
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The Reference Genome of Tea Plant and Resequencing of 81 Diverse Accessions Provide Insights into Its Genome Evolution and Adaptation 期刊论文
MOLECULAR PLANT, 2020
Authors:  Xia, Enhua;  Tong, Wei;  Hou, Yan;  An, Yanlin;  Chen, Linbo;  Wu, Qiong;  Liu, Yunlong;  Yu, Jie;  Li, Fangdong;  Li, Ruopei;  Li, Penghui;  Zhao, Huijuan;  Ge, Ruoheng;  Huang, Jin;  Mallano, Ali Inayat;  Zhang, Yanrui;  Liu, Shengrui;  Deng, Weiwei;  Song, Chuankui;  Zhang, Zhaoliang;  Zhao, Jian;  Wei, Shu;  Zhang, Zhengzhu;  Xia, Tao;  Wei, Chaoling;  Wan, Xiaochun
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生态日历及其关键生态指标:巴基斯坦吉尔吉特-巴尔蒂斯坦地区民族生态学研究 学位论文
博士: 中国科学院昆明植物研究所, 2019
Authors:  Muhammad Asad Salim
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传统生态知识(TEK)  物候学  海拔梯度  杏树  生态日历  
The amazing potential of fungi: 50 ways we can exploit fungi industrially 期刊论文
FUNGAL DIVERSITY, 2019, 卷号: 97, 期号: 1, 页码: 1-136
Authors:  Hyde, Kevin D.;  Xu, Jianchu;  Rapior, Sylvie;  Jeewon, Rajesh;  Lumyong, Saisamorn;  Niego, Allen Grace T.;  Abeywickrama, Pranami D.;  Aluthmuhandiram, Janith V. S.;  Brahamanage, Rashika S.;  Brooks, Siraprapa;  Chaiyasen, Amornrat;  Chethana, K. W. Thilini;  Chomnunti, Putarak;  Chepkirui, Clara;  Chuankid, Boontiya;  de Silva, Nimali I.;  Doilom, Mingkwan;  Faulds, Craig;  Gentekaki, Eleni;  Gopalan, Venkat;  Kakumyan, Pattana;  Harishchandra, Dulanjalee;  Hemachandran, Hridya;  Hongsanan, Sinang;  Karunarathna, Anuruddha;  Karunarathna, Samantha C.;  Khan, Sehroon;  Kumla, Jaturong;  Jayawardena, Ruvishika S.;  Liu, Jian-Kui;  Liu, Ningguo;  Luangharn, Thatsanee;  Macabeo, Allan Patrick G.;  Marasinghe, Diana S.;  Meeks, Dan;  Mortimer, Peter E.;  Mueller, Peter;  Nadir, Sadia;  Nataraja, Karaba N.;  Nontachaiyapoom, Sureeporn;  O'Brien, Meghan;  Penkhrue, Watsana;  Phukhamsakda, Chayanard;  Ramanan, Uma Shaanker;  Rathnayaka, Achala R.;  Sadaba, Resurreccion B.;  Sandargo, Birthe;  Samarakoon, Binu C.;  Tennakoon, Danushka S.;  Siva, Ramamoorthy;  Sriprom, Wasan;  Suryanarayanan, T. S.;  Sujarit, Kanaporn;  Suwannarach, Nakarin;  Suwunwong, Thitipone;  Thongbai, Benjarong;  Thongklang, Naritsada;  Wei, Deping;  Wijesinghe, S. Nuwanthika;  Winiski, Jake;  Yan, Jiye;  Yasanthika, Erandi;  Stadler, Marc
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Biocontrol  Biodiversity  Biotechnology  Food  Fungi  Mushrooms  
三种茶组植物的化学成分及生物活性研究 学位论文
博士: 中国科学院昆明植物研究所, 2019
Authors:  孟秀花
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茶组植物  化学成分  生物活性  LC-MS/MS  
The sources and mechanisms of bioactive ingredients in coffee 期刊论文
FOOD & FUNCTION, 2019, 卷号: 10, 期号: 6, 页码: 3113-3126
Authors:  Hu, G. L.;  Wang, X.;  Zhang, L.;  Qiu, M. H.
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米团花萜类合酶功能鉴定和二倍半萜生物活性探索 学位论文
硕士, 2018
Authors:  凌伊
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Notes for genera: Ascomycota 期刊论文
FUNGAL DIVERSITY, 2017, 卷号: 86, 期号: 1, 页码: 1-594
Authors:  Wijayawardene, Nalin N.;  Hyde, Kevin D.;  Rajeshkumar, Kunhiraman C.;  Hawksworth, David L.;  Madrid, Hugo;  Kirk, Paul M.;  Braun, Uwe;  Singh, Rajshree V.;  Crous, Pedro W.;  Kukwa, Martin;  Luecking, Robert;  Kurtzman, Cletus P.;  Yurkov, Andrey;  Haelewaters, Danny;  Aptroot, Andre;  Lumbsch, H. Thorsten;  Timdal, Einar;  Ertz, Damien;  Etayo, Javier;  Phillips, Alan J. L.;  Groenewald, Johannes Z.;  Papizadeh, Moslem;  Selbmann, Laura;  Dayarathne, Monika C.;  Weerakoon, Gothamie;  Jones, E. B. Gareth;  Suetrong, Satinee;  Tian, Qing;  Castaneda-Ruiz, Rafael F.;  Bahkali, Ali H.;  Pang, Ka-Lai;  Tanaka, Kazuaki;  Dai, Dong Qin;  Sakayaroj, Jariya;  Hujslova, Martina;  Lombard, Lorenzo;  Shenoy, Belle D.;  Suija, Ave;  Maharachchikumbura, Sajeewa S. N.;  Thambugala, Kasun M.;  Wanasinghe, Dhanushka N.;  Sharma, Bharati O.;  Gaikwad, Subhash;  Pandit, Gargee;  Zucconi, Laura;  Onofri, Silvano;  Egidi, Eleonora;  Raja, Huzefa A.;  Kodsueb, Rampai;  Caceres, Marcela E. S.;  Perez-Ortega, Sergio;  Fiuza, Patricia O.;  Monteiro, Josiane Santana;  Vasilyeva, Larissa N.;  Shivas, Roger G.;  Prieto, Maria;  Wedin, Mats;  Olariaga, Ibai;  Lateef, Adebola Azeez;  Agrawal, Yamini;  Fazeli, Seyed Abolhassan Shahzadeh;  Amoozegar, Mohammad Ali;  Zhao, Guo Zhu;  Pfliegler, Walter P.;  Sharma, Gunjan;  Oset, Magdalena;  Abdel-Wahab, Mohamed A.;  Takamatsu, Susumu;  Bensch, Konstanze;  de Silva, Nimali Indeewari;  De Kesel, Andre;  Karunarathna, Anuruddha;  Boonmee, Saranyaphat;  Pfister, Donald H.;  Lu, Yong-Zhong;  Luo, Zong-Long;  Boonyuen, Nattawut;  Daranagama, Dinushani A.;  Senanayake, Indunil C.;  Jayasiri, Subashini C.;  Samarakoon, Milan C.;  Zeng, Xiang-Yu;  Doilom, Mingkwan;  Quijada, Luis;  Rampadarath, Sillma;  Heredia, Gabriela;  Dissanayake, Asha J.;  Jayawardana, Ruvishika S.;  Perera, Rekhani H.;  Tang, Li Zhou;  Phukhamsakda, Chayanard;  Hernandez-Restrepo, Margarita;  Ma, Xiaoya;  Tibpromma, Saowaluck;  Gusmao, Luis F. P.;  Weerahewa, Darshani;  Karunarathna, Samantha C.
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Article 59  Classification  One Name  Pleomorphic Fungi  Taxonomy