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C30 and C31 Triterpenoids and Triterpene Sugar Esters with Cytotoxic Activities from Edible Mushroom Fomitopsis pinicola (Sw. Ex Fr.) Krast 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 37, 页码: 10330-10341
作者:  Peng, Xing-Rong;  Su, Hai-Guo;  Liu, Jun-Hong;  Huang, Yan-Jie;  Yang, Xin-Zhi;  Li, Zhong-Rong;  Zhou, Lin;  Qiu, Ming-Hua
浏览  |  Adobe PDF(1422Kb)  |  收藏  |  浏览/下载：228/71  |  提交时间：2019/11/07
Polyporaceae  Fomitopsis pinicola  C30 triterpenoids  C31 triterpenoids  cytotoxic activity  
New Acetylenic Acids and Derivatives from the Edible Mushroom Craterellus lutescens (Cantharellaceae) 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2017, 卷号: 65, 期号: 19, 页码: 3835-3841
作者:  Huang, Ying;  Zhang, Shuai-Bing;  Chen, He-Ping;  Zhao, Zhen-Zhu;  Zhou, Zhong-Yu;  Li, Zheng-Hui;  Feng, Tao;  Liu, Ji-Kai
浏览  |  Adobe PDF(364Kb)  |  收藏  |  浏览/下载：225/76  |  提交时间：2017/07/10
Acteylenic Acids  Mushroom  Craterellus Lutescens  Craterellynes  Cytotoxicity  
New Sweet-Tasting Oleanane-Type Triterpenoid Saponins from "Tugancao" (Derris eriocarpa How) 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2017, 卷号: 65, 期号: 11, 页码: 2357-2363
作者:  Zhang, Hong-Xia;  Sun, Guo;  Gu, Jian-Long;  Du, Zhi-Zhi
浏览  |  Adobe PDF(1129Kb)  |  收藏  |  浏览/下载：266/83  |  提交时间：2017/05/19
Derris Eriocarpa  Sweet-tasting  Triterpenoid Saponins  Sensory Evaluation  Acute Toxicity  
New Sweet-Tasting C21-Pregnane Glycosides from Pericarps of Myriopteron extensum 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2016, 卷号: 64, 期号: 49, 页码: 9381-9389
作者:  Sun, Guo;  Dai, Qin;  Zhang, Hong-Xia;  Li, Zhi-Jian;  Du, Zhi-Zhi
浏览  |  Adobe PDF(1195Kb)  |  收藏  |  浏览/下载：340/74  |  提交时间：2017/02/14
C21-pregnane Glycosides  Highly Sweet Natural Products  Sensory Evaluation  Sweet Intensity  
Structural Characterization and Immunostirnulatory Activity of a Homogeneous Polysaccharide from Sinonovacula constricta 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2015, 卷号: 63, 期号: 36, 页码: 7986-7994
作者:  Yuan,Qingxia;  Zhao,Longyan;  Cha,Qianqian;  Sun,Yi;  Ye,Hong;  Zeng,Xiaoxiong
浏览  |  Adobe PDF(2031Kb)  |  收藏  |  浏览/下载：307/131  |  提交时间：2016/01/19
Sinonovacula Constricta  Polysaccharide  Structure  Immunomodulatory Activity  
Carboxymethyl- and Carboxyl-Catechins from Ripe Pu-er Tea 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 卷号: 62, 期号: 50, 页码: 12229-12234
作者:  Tian, Li-Wen;  Tao, Mu-Ke;  Xu, Min;  Hu, Jing;  Zhu, Hong-Tao;  Xiong, Wen-Yong;  Wang, Dong;  Yang, Chong-Ren;  Zhang, Ying-Jun
浏览  |  Adobe PDF(473Kb)  |  收藏  |  浏览/下载：401/104  |  提交时间：2015/06/17
Ripe  Pu-er Tea  Carboxymethyl Catechins  Carboxylcatechins  Insulin Sensitivity Activity  
Characterization of Diterpenoid Glucosides in Roasted Puer Coffee Beans 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 卷号: 62, 期号: 12, 页码: 2631-2637
作者:  Shu, Yi;  Liu, Jie-Qing;  Peng, Xing-Rong;  Wan, Luo-Sheng;  Zhou, Lin;  Zhang, Tao;  Qiu, Ming-hua
浏览  |  Adobe PDF(288Kb)  |  收藏  |  浏览/下载：395/87  |  提交时间：2014/05/16
Coffea Arabica Var. Yunnanensis  Roasted Coffee Beans  Diterpenoids  Structural Elucidation  Cytotoxicities  
Neopierisoids A and B, Two New Chlorinated 3,4-seco-Grayanane Diterpenoids with Antifeedant Activity from Flowers of Pieris japonica 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2013, 卷号: 61, 期号: 30, 页码: 7219-7224
作者:  Li, Yan-Ping;  Li, Xiao-Nian;  Gao, Ling-Huan;  Li, Hai-Zhou;  Wu, Guo-Xing;  Li, Rong-Tao
浏览  |  Adobe PDF(320Kb)  |  收藏  |  浏览/下载：276/74  |  提交时间：2013/10/16
Pieris Japonica  Chlorinated 3  Antifeedant  4-seco-grayanane Diterpenoids  Defensive Role  
Mulberrofuran G and Isomulberrofuran G from Morus alba L.: Anti-hepatitis B Virus Activity and Mass Spectrometric Fragmentation 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2012, 卷号: 60, 期号: 33, 页码: 8197-8202
作者:  Geng, Chang-An;  Ma, Yun-Bao;  Zhang, Xue-Mei;  Yao, Shu-Ying;  Xue, Duo-Qing;  Zhang, Rong-Ping;  Chen, Ji-Jun
浏览  |  Adobe PDF(494Kb)  |  收藏  |  浏览/下载：758/143  |  提交时间：2012/11/30
Morus Alba  Isomulberrofuran g  Diels-alder-type Adducts  Msn Fragmentation Study  Lcms-it-tof  Anti-hbv Activity  
Chemical Constituents and Their Bioactivities of "Tongling White Ginger" (Zingiber officinale) 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2011, 卷号: 59, 期号: 21, 页码: 11690-11695
作者:  Feng, Tao;  Su, Jia;  Ding, Zhi-Hui;  Zheng, Yong-Tang;  Li, Yan;  Leng, Ying;  Liu, Ji-Kai
Adobe PDF(1695Kb)  |  收藏  |  浏览/下载：540/139  |  提交时间：2012/04/10
Zingiber Officinale  Tongling White Ginger  Gingerdione Dimers  Gingerol Derivatives  11 Beta-hsd