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The formation and function of plant volatiles: perfumes for pollinator attraction and defense 期刊论文
Physiology and metabolism, 3111, 期号: 0, 页码: 237-243
作者:  Eran Pichersky;  Jonathan Gershenzon
Adobe PDF(103Kb)  |  收藏  |  浏览/下载：133/1  |  提交时间：2017/07/26
Discovery of novel coffee diterpenoids with inhibitions on Ca(v)3.1 low voltage-gated Ca2+ channel 期刊论文
FOOD CHEMISTRY, 2022, 卷号: 376, 页码: 131923
作者:  Hu,Guilin;  Dong,Ding;  Du,Shuzong;  Peng,Xingrong;  Wu,Mingkun;  Shi,Qiangqiang;  Hu,Kun;  Hong,Defu;  Wang,Xiaoyuan;  Zhou,Lin;  Nian,Yin;  Qiu,Minghua
浏览  |  Adobe PDF(4722Kb)  |  收藏  |  浏览/下载：177/47  |  提交时间：2022/04/02
Coffea arabica L  Roasted coffee  Coffee diterpenoid  Cafestol  Kahweol  T-type Ca2+ channels  Ca(v)3.1 low voltage-gated Ca2+ channel  Ca(v)3.1 inhibitors  CALCIUM-CHANNELS  CAFESTOL  KAHWEOL  PHYSIOLOGY  ESTERS  NOMENCLATURE  PHARMACOLOGY  APOPTOSIS  FURANS  
Review on factors affecting coffee volatiles: from seed to cup 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2022, 卷号: 102, 期号: 4, 页码: 1341-1352
作者:  Wang,Xiaoyuan;  Wang,Yanbing;  Hu,Guilin;  Hong,Defu;  Guo,Tieying;  Li,Jinhong;  Li,Zhongrong;  Qiu,Minghua
浏览  |  Adobe PDF(1947Kb)  |  收藏  |  浏览/下载：91/16  |  提交时间：2022/04/02
aroma modification  controlled fermentation  superheated steam (SHS)  cold brew  coffee omics  STARTER CULTURES  AROMA COMPOUNDS  ROASTED COFFEE  ARABICA COFFEE  FERMENTATION  QUALITY  FLAVOR  BEANS  EXTRACTION  STORAGE  
Active metabolic pathways of anaerobic methane oxidation in paddy soils 期刊论文
SOIL BIOLOGY & BIOCHEMISTRY, 2021, 卷号: 156, 页码: 108215
作者:  Fan,Lichao;  Schneider,Dominik;  Dippold,Michaela A.;  Poehlein,Anja;  Wu,Weichao;  Gui,Heng;  Ge,Tida;  Wu,Jinshui;  Thiel,Volker;  Kuzyakov,Yakov;  Dorodnikov,Maxim
浏览  |  Adobe PDF(11677Kb)  |  收藏  |  浏览/下载：97/27  |  提交时间：2022/04/02
Anaerobic oxidation of methane  Lipid biomarkers  CH4 turnover  Co-occurrence network  Paddy soil  Greenhouse gas emission  ELECTRON-ACCEPTORS  HUMIC SUBSTANCES  FATTY-ACIDS  REDUCTION  PATTERNS  MICROORGANISMS  PHOSPHOLIPIDS  COOCCURRENCE  CONSUMPTION  WATERS  
The flux of root-derived carbon via fungi and bacteria into soil microarthropods (Collembola) differs markedly between cropping systems 期刊论文
SOIL BIOLOGY & BIOCHEMISTRY, 2021, 卷号: 160, 页码: 108336
作者:  Li,Zhipeng;  Shi,Lingling;  Kuzyakov,Yakov;  Pausch,Johanna;  Scheu,Stefan;  Pollierer,Melanie M.
浏览  |  Adobe PDF(2324Kb)  |  收藏  |  浏览/下载：118/17  |  提交时间：2022/04/02
Agroforestry  Bacterial energy channel  C-13 labeling  Collembola Fungal energy channel  NLFAs  MICROBIAL COMMUNITY COMPOSITION  ARBUSCULAR MYCORRHIZAL FUNGI  FOOD WEBS  FATTY-ACIDS  PLANT CARBON  ARABLE SOIL  RHIZOSPHERE  C-13  ASSIMILATION  NITROGEN  
Chemical ingredients characterization basing on 1H NMR and SHS-GC/MS in twelve cultivars of Coffea arabica roasted beans 期刊论文
FOOD RESEARCH INTERNATIONAL, 2021, 卷号: 147, 页码: 110544
作者:  Wang,Yanbing;  Wang,Xiaoyuan;  Hu,Guilin;  Hong,Defu;  Bai,Xuehui;  Guo,Tieying;  Zhou,Hua;  Li,Jinhong;  Qiu,Minghua
浏览  |  Adobe PDF(3568Kb)  |  收藏  |  浏览/下载：91/24  |  提交时间：2022/04/02
Coffea arabica  Cultivar  GC  MS  Introgressed  Bourbon-Typica  H-1 NMR  CHLOROGENIC ACIDS  BEVERAGE QUALITY  AROMA COMPOUNDS  CLIMATE-CHANGE  GC  H-1-NMR  IMPACT  RUST  CUP  SPECTROSCOPY  
Hydroxynitrile Glucosides: Bioactive Constituent Recovery from the Oil Residue of Prinsepia utilis 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2021, 卷号: 69, 期号: 8, 页码: 2438-2443
作者:  Shi,Qiang-Qiang;  Lu,Shuang-Yang;  Peng,Xing-Rong;  Zhou,Lin;  Qiu,Ming-Hua
浏览  |  Adobe PDF(3995Kb)  |  收藏  |  浏览/下载：145/24  |  提交时间：2022/04/02
Prinsepia utilis oil residue  gamma-hydroxynitrile glucosides  alpha-glucosidase inhibitor  CHEMICAL-CONSTITUENTS  LEAVES  BIOSYNTHESIS  FLAVONOIDS  SEEDS  
(-)-Isoscopariusin A, a Naturally Occurring Immunosuppressive Meroditerpenoid: Structure Elucidation and Scalable Chemical Synthesis 期刊论文
ANGEWANDTE CHEMIE-INTERNATIONAL EDITION, 2021, 卷号: 60, 期号: 23, 页码: 12859-12867
作者:  Yan,Bing-Chao;  Zhou,Min;  Li,Jian;  Li,Xiao-Nian;  He,Shi-Jun;  Zuo,Jian-Ping;  Sun,Han-Dong;  Li,Ang;  Puno,Pema-Tenzin
浏览  |  Adobe PDF(1930Kb)  |  收藏  |  浏览/下载：115/26  |  提交时间：2022/04/02
bioactivity  cyclobutane  natural products  scalable synthesis  structure elucidation  
New ent-kaurane diterpenes from the roasted arabica coffee beans and molecular docking to alpha-glucosidase 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 345, 页码: 128823
作者:  Hu,GuiLin;  Peng,XingRong;  Dong,Ding;  Nian,Yin;  Gao,Ya;  Wang,XiaoYuan;  Hong,DeFu;  Qiu,MingHua
浏览  |  Adobe PDF(3995Kb)  |  收藏  |  浏览/下载：117/32  |  提交时间：2022/04/02
Coffea arabica  Ent-kaurane diterpene  alpha-Glucosidase  Molecular docking  
药食同源植物绞股蓝的风味物质及其活性研究 学位论文
, 2020
作者:  王忠泽
Adobe PDF(8458Kb)  |  收藏  |  浏览/下载：45/0  |  提交时间：2023/11/02