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Diversity and use of medicinal plants for soup making in traditional diets of the Hakka in West Fujian, China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2019, 卷号: 15, 期号: 1, 页码: 15
Authors:  Luo, Binsheng;  Li, Feifei;  Ahmed, Selena;  Long, Chunlin
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Traditional food systems  Medicinal plants  Edible plants  Ethnonutrition  Traditional ecological knowledge  
Diversity, knowledge, and valuation of plants used as fermentation starters for traditional glutinous rice wine by Dong communities in Southeast Guizhou, China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2019, 卷号: 15, 页码: 10
Authors:  He, Jianwu;  Zhang, Ruifei;  Lei, Qiyi;  Chen, Gongxi;  Li, Kegang;  Ahmed, Selena;  Long, Chunlin
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Ethnobotany  Traditional ecological knowledge  Rice wine  Fermented beverage  Fermentation starters  
Genetic diversity, population structure, and traditional culture of Camellia reticulata 期刊论文
ECOLOGY AND EVOLUTION, 2017, 卷号: 7, 期号: 21, 页码: 8915-8926
Authors:  Xin, Tong;  Huang, Weijuan;  De Riek, Jan;  Zhang, Shuang;  Ahmed, Selena;  Van Huylenbroeck, Johan;  Long, Chunlin
Adobe PDF(798Kb)  |  Favorite  |  View/Download：160/19  |  Submit date：2017/12/18
Camellia Reticulata  Ethnobotany  Genetic Diversity Conservation  Traditional Culture  
Tartary Buckwheat Genetic Diversity in the Himalayas Associated with Farmer Landrace Diversity and Low Dietary Dependence 期刊论文
SUSTAINABILITY, 2017, 卷号: 9, 期号: 10, 页码: 1806
Authors:  Huang, Weijuan;  Jarvis, Devra I.;  Ahmed, Selena;  Long, Chunlin
Adobe PDF(3869Kb)  |  Favorite  |  View/Download：65/14  |  Submit date：2018/05/08
Tartary Buckwheat  Genetic Diversity  Dietary Dependence  Landrace Diversity  Agricultural Systems  
Ethnobotany of wild plants used for starting fermented beverages in Shui communities of southwest China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2015, 卷号: 11
Authors:  Hong, Liya;  Zhuo, Jingxian;  Lei, Qiyi;  Zhou, Jiangju;  Ahmed, Selena;  Wang, Chaoying;  Long, Yuxiao;  Li, Feifei;  Long, Chunlin;  Long,CL (reprint author),Minzu Univ China,Coll Life & Environm Sci,Beijing 100081,Peoples R China.;  long@mail.kib.ac.cn
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Fermented Beverages  Biodiversity  Xiaoqu Starter  Traditional Ethnobotanical Knowledge  Cultural Preservation  
Ethnobotanical survey of cooling herbal drinks from southern China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2013, 卷号: 9
Authors:  Liu, Yujing;  Ahmed, Selena;  Long, Chunlin
Adobe PDF(1787Kb)  |  Favorite  |  View/Download：526/105  |  Submit date：2015/05/12
Liang Cha  Cooling Tea  Ethnomedicine  Botanical Industry  
Biodiversity and phytochemical quality in indigenous and state-supported tea management systems of Yunnan, China 期刊论文
CONSERVATION LETTERS, 2013, 卷号: 6, 期号: 1, 页码: 28-36
Authors:  Ahmed, Selena;  Peters, Charles M.;  Chunlin, Long;  Meyer, Rachel;  Unachukwu, Uchenna;  Litt, Amy;  Kennelly, Edward;  Stepp, John Richard
Adobe PDF(763Kb)  |  Favorite  |  View/Download：400/58  |  Submit date：2013/03/18
Grain For Green Policy  State Protected Areas  Agro-forests  Camellia Sinensis  
The Role of Montane Forests for Indigenous Dongba Papermaking in the Naxi Highlands of Northwest Yunnan, China 期刊论文
MOUNTAIN RESEARCH AND DEVELOPMENT, 2011, 卷号: 31, 期号: 4, 页码: 334-342
Authors:  Yang, Lixin;  Stepp, John Richard;  Ahmed, Selena;  Pei, Shengji;  Xue, Dayuan
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Naxi  Himalaya  Ethnobotany  Ethnoecology  Papermaking  Wisktroemia Delavayi  Montane Forests  China  
Pu-erh tea tasting in Yunnan, China: Correlation of drinkers' perceptions to phytochemistry 期刊论文
JOURNAL OF ETHNOPHARMACOLOGY, 2010, 卷号: 132, 期号: 1, 页码: 176-185
Authors:  Ahmed, Selena;  Unachukwu, Uchenna;  Stepp, John Richard;  Peters, Charles M.;  Long, Chunlin;  Kennelly, Edward
Adobe PDF(835Kb)  |  Favorite  |  View/Download：87/13  |  Submit date：2015/08/17
Pu-erh Tea  Bitter Taste  Catechins  Caffeine  Production Variation  Traditional Preparation  
Why Musella lasiocarpa (Musaceae) is used in southwest China to feed pigs 期刊论文
ECONOMIC BOTANY, 2008, 卷号: 62, 期号: 2, 页码: 182-186
Authors:  Long, Chunlin;  Ahmed, Selena;  Wang, Xiaorong;  Liu, Yitao;  Long, Bo;  Yang, Chunyan;  Shi, Yana;  Li, Xingyu;  Guo, Rong
Adobe PDF(179Kb)  |  Favorite  |  View/Download：265/81  |  Submit date：2011/12/06