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The formation and function of plant volatiles: perfumes for pollinator attraction and defense 期刊论文
Physiology and metabolism, 3111, 期号: 0, 页码: 237-243
作者:  Eran Pichersky;  Jonathan Gershenzon
Adobe PDF(103Kb)  |  收藏  |  浏览/下载：115/1  |  提交时间：2017/07/26
Clean Diesel’s new biodiesel blendreduces particulates and Nox 期刊论文
出版物, 3111, 期号: 0
作者:  作者
Adobe PDF(62Kb)  |  收藏  |  浏览/下载：74/1  |  提交时间：2017/07/24
HS-SPME/GCxGC-TOFMS-Based Flavoromics and Antimicrobial Properties of the Aroma Components of Zanthoxylum motuoense 期刊论文
FOODS, 2023, 卷号: 12, 期号: 11, 页码: 2225
作者:  Gu,Wei;  Wei,Yinghuan;  Fu,Xianjie;  Gu,Ronghui;  Chen,Junlei;  Jian,Junyou;  Huang,Liejun;  Yuan,Chunmao;  Guan,Wenling;  Hao,Xiaojiang
浏览  |  Adobe PDF(5230Kb)  |  收藏  |  浏览/下载：0/0  |  提交时间：2024/05/09
Zanthoxylum motuoense  volatile components  HS-SPME/GCxGC-TOFMS  flavoromics strategy  antimicrobial activities  ANTIBACTERIAL ACTIVITY  ANTIFUNGAL ACTIVITIES  SILVER NANOPARTICLES  ESSENTIAL OILS  VOLATILE  CONSTITUENTS  PLANTS  
Review on factors affecting coffee volatiles: from seed to cup 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2022, 卷号: 102, 期号: 4, 页码: 1341-1352
作者:  Wang,Xiaoyuan;  Wang,Yanbing;  Hu,Guilin;  Hong,Defu;  Guo,Tieying;  Li,Jinhong;  Li,Zhongrong;  Qiu,Minghua
浏览  |  Adobe PDF(1947Kb)  |  收藏  |  浏览/下载：67/11  |  提交时间：2022/04/02
aroma modification  controlled fermentation  superheated steam (SHS)  cold brew  coffee omics  STARTER CULTURES  AROMA COMPOUNDS  ROASTED COFFEE  ARABICA COFFEE  FERMENTATION  QUALITY  FLAVOR  BEANS  EXTRACTION  STORAGE  
细花百部碱的合成研究 学位论文
, 2021
作者:  杨红豆
Adobe PDF(5531Kb)  |  收藏  |  浏览/下载：7/0  |  提交时间：2024/03/20
Aroma profile of two commercial truffle species from Yunnan and Sichuan, China: inter- and intraspecific variability and shared key compounds 期刊论文
FOOD SCIENCE AND HUMAN WELLNESS, 2021, 卷号: 10, 期号: 2, 页码: 163-173
作者:  Lu,Bin;  Perez-Moreno,Jesus;  Zhang,Fengming;  Rinaldi,Andrea C.;  Yu,Fuqiang
收藏  |  浏览/下载：43/0  |  提交时间：2022/04/02
Edible mushrooms  HS-SPME  Tuber  Volatile organic compounds  
Biosynthetically Inspired Divergent Syntheses of Merocytochalasans 期刊论文
CHEM, 2021, 卷号: 7, 期号: 1, 页码: 212-223
作者:  Long,Xianwen;  Wu,Hai;  Ding,Yiming;  Qu,Chunlei;  Deng,Jun
Adobe PDF(3272Kb)  |  收藏  |  浏览/下载：46/13  |  提交时间：2022/04/02
RING-SYSTEM  REARRANGEMENTS  DIMER  
Diversity and Function of Appressoria 期刊论文
PATHOGENS, 2021, 卷号: 10, 期号: 6, 页码: 746
作者:  Chethana,K. W. Thilini;  Jayawardena,Ruvishika S.;  Chen,Yi-Jyun;  Konta,Sirinapa;  Tibpromma,Saowaluck;  Abeywickrama,Pranami D.;  Gomdola,Deecksha;  Balasuriya,Abhaya;  Xu,Jianping;  Lumyong,Saisamorn;  Hyde,Kevin D.
浏览  |  Adobe PDF(2501Kb)  |  收藏  |  浏览/下载：198/99  |  提交时间：2022/04/02
host-defense  host-recognition  hyaline appressoria  infection process  melanized appressoria  proto-appressoria  RICE BLAST FUNGUS  ACTIVATED PROTEIN-KINASE  APSES TRANSCRIPTION FACTOR  ENTOMOPATHOGENIC FUNGUS  MAGNAPORTHE-ORYZAE  EXTRACELLULAR-MATRIX  PLANT INFECTION  METARHIZIUM-ANISOPLIAE  GERM TUBES  COLLETOTRICHUM-GLOEOSPORIOIDES  
Tsaokols A and B, unusual flavanol-monoterpenoid hybrids as alpha-glucosidase inhibitors from Amomum tsao-ko 期刊论文
CHINESE CHEMICAL LETTERS, 2021, 卷号: 32, 期号: 3, 页码: 1202-1205
作者:  He,Xiao-Feng;  Chen,Ji-Jun;  Li,Tian-Ze;  Hu,Jing;  Zhang,Xu-Ke;  Guo,Yuan-Qiang;  Zhang,Xue-Mei;  Geng,Chang-An
Adobe PDF(688Kb)  |  收藏  |  浏览/下载：73/20  |  提交时间：2022/04/02
Amomum tsao-ko  Zingiberaceae  Flavanol-monoterpenoid hybrids  alpha-Glucosidase inhibitors  ANTIOXIDANT ACTIVITY  ESSENTIAL OIL  CONSTITUENTS  CREVOST  
The antidiabetic potency of Amomum tsao-ko and its active flavanols, as PTP1B selective and alpha-glucosidase dual inhibitors 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2021, 卷号: 160, 页码: 112908
作者:  He,Xiao-Feng;  Chen,Ji-Jun;  Huang,Xiao-Yan;  Hu,Jing;  Zhang,Xu-Ke;  Guo,Yuan-Qiang;  Zhang,Xue-Mei;  Geng,Chang-An
Adobe PDF(5184Kb)  |  收藏  |  浏览/下载：79/23  |  提交时间：2022/04/02
Amomum tsao-ko  Amomutsaokins A-H  Flavanol-menthane conjugates  PTP1B selective inhibitors  alpha-Glucosidase inhibitors  ANTIOXIDANT ACTIVITY  ESSENTIAL OIL  CONSTITUENTS  TANNINS  CREVOST  ACID