KIB OpenIR

浏览/检索结果: 共494条,第1-10条 帮助

已选(0)清除 条数/页:   排序方式:
HANDBOOKOF BIOLOGICAL STATISTICS 期刊论文
出版物, 3111, 期号: 0, 页码: 1-291
作者:  JOHN H. MCDONALD
Adobe PDF(1363Kb)  |  收藏  |  浏览/下载:244/2  |  提交时间:2017/07/24
Fundamental issues insystems biology 期刊论文
Problems & paradigms, 3111, 页码: 1270–1276
作者:  Sayaka Taji;  Takeshi Yamada;  Yasuko In;  Shun-ichi Wada;  Yoshihide Usami;  Kazuo Sakuma;  Reiko Tanaka
Adobe PDF(84Kb)  |  收藏  |  浏览/下载:126/1  |  提交时间:2017/07/19
Increased Catalytic Efficiency following Gene Fusion of Bifunctional MethionineSulfoxide Reductase Enzymes from Shewanella oneidensis 期刊论文
Biochemistry, 3111, 页码: 1—9
作者:  C.B. Li;  D.M. Zhang;  S. Ge;  D.Y. Hong
Adobe PDF(436Kb)  |  收藏  |  浏览/下载:131/1  |  提交时间:2017/07/19
Boron in plants: deficiency and toxicity 期刊论文
出版物, 3111, 期号: 0, 页码: 1—24
作者:  Juan J. Camacho-Cristóbal;  Jesús Rexach;  Agustín González-Fontes
Adobe PDF(123Kb)  |  收藏  |  浏览/下载:131/1  |  提交时间:2017/07/21
PROTOCOL FOR HAZELNUT SOMATICEMBRYOGENESIS 期刊论文
Protocol for Somatic Embryogenesis in Woody Plants, 3111, 期号: 0, 页码: 413-426
作者:  Berros B.;  Hasbún R.;  Radojevic L.;  Salajova T.;  Cañal M.J.;  R. Rodríguez
Adobe PDF(372Kb)  |  收藏  |  浏览/下载:120/1  |  提交时间:2017/07/24
Review on factors affecting coffee volatiles: from seed to cup 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2022, 卷号: 102, 期号: 4, 页码: 1341-1352
作者:  Wang,Xiaoyuan;  Wang,Yanbing;  Hu,Guilin;  Hong,Defu;  Guo,Tieying;  Li,Jinhong;  Li,Zhongrong;  Qiu,Minghua
浏览  |  Adobe PDF(1947Kb)  |  收藏  |  浏览/下载:73/12  |  提交时间:2022/04/02
aroma modification  controlled fermentation  superheated steam (SHS)  cold brew  coffee omics  STARTER CULTURES  AROMA COMPOUNDS  ROASTED COFFEE  ARABICA COFFEE  FERMENTATION  QUALITY  FLAVOR  BEANS  EXTRACTION  STORAGE  
蓖麻化成生和子理究矮化形成的生理和分子机理研究 学位论文
, 2021
作者:  王再青
Adobe PDF(6734Kb)  |  收藏  |  浏览/下载:634/1  |  提交时间:2023/11/02
Tuber pseudohimalayense ascomata-compartments strongly select their associated bacterial microbiome from nearby pine forest soils independently of their maturation stage 期刊论文
PEDOBIOLOGIA, 2021, 卷号: 87-88, 页码: 150743
作者:  Liu,Dong;  Chater,Caspar C. C.;  Yu,Fuqiang;  Perez-Moreno,Jesus
收藏  |  浏览/下载:43/0  |  提交时间:2022/04/02
Soil microbiology  Truffle microbiome  Microbial ecology  Pinus yunnanensis  Mother truffle  Truffle maturation  FRUITING BODY DEVELOPMENT  GENE-EXPRESSION  COMMUNITIES  DIVERSITY  NOV  DISTANCE  NETWORK  SPAIN  DNA  
Reviewing the world's edible mushroom species: A new evidence-based classification system 期刊论文
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 2021
作者:  Li,Huili;  Tian,Yang;  Menolli Jr,Nelson;  Ye,Lei;  Karunarathna,Samantha C.;  Perez-Moreno,Jesus;  Rahman,Mohammad Mahmudur;  Rashid,Md Harunur;  Phengsintham,Pheng;  Rizal,Leela;  Kasuya,Taiga;  Lim,Young Woon;  Dutta,Arun Kumar;  Khalid,Abdul Nasir;  Le Thanh Huyen;  Balolong,Marilen Parungao;  Baruah,Gautam;  Madawala,Sumedha;  Thongklang,Naritsada;  Hyde,Kevin D.;  Kirk,Paul M.;  Xu,Jianchu;  Sheng,Jun;  Boa,Eric;  Mortimer,Peter E.
浏览  |  Adobe PDF(1089Kb)  |  收藏  |  浏览/下载:143/57  |  提交时间:2023/09/08
Appressorial interactions with host and their evolution 期刊论文
FUNGAL DIVERSITY, 2021, 卷号: 110, 期号: 1, 页码: 75-107
作者:  Chethana,K. W. Thilini;  Jayawardena,Ruvishika S.;  Chen,Yi-Jyun;  Konta,Sirinapa;  Tibpromma,Saowaluck;  Phukhamsakda,Chayanard;  Abeywickrama,Pranami D.;  Samarakoon,Milan C.;  Senwanna,Chanokned;  Mapook,Ausana;  Tang,Xia;  Gomdola,Deecksha;  Marasinghe,Diana S.;  Padaruth,Oundhyalah D.;  Balasuriya,Abhaya;  Xu,Jianping;  Lumyong,Saisamorn;  Hyde,Kevin D.
浏览  |  Adobe PDF(8605Kb)  |  收藏  |  浏览/下载:77/12  |  提交时间:2022/04/02
Ancestral characters  Evolution  Host-recognition  Hyaline appressoria  Infection process  Melanized appressoria  Proto-appressoria  ACTIVATED PROTEIN-KINASE  UROMYCES-VICIAE-FABAE  INFECTION STRUCTURE FORMATION  SCANNING-ELECTRON-MICROSCOPY  BEAUVERIA-BASSIANA INFECTION  BOTRYTIS-CINEREA VIRULENCE  BIOLOGICAL-CONTROL AGENTS  WALL-DEGRADING ENZYMES  GREY MOLD FUNGUS  ENTOMOPATHOGENIC FUNGUS