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JATROPHA CURCAS L.AN INTERNATIONAL BOTANICAL ANSWER TOBIODIESEL PRODUCTION & RENEWABLE ENERGY 期刊论文
出版物, 3111, 期号: 0, 页码: 1—65
Authors:  Zuo Z(作者)
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The pharmacokinetics of anthocyanins and their metabolites in humans 期刊论文
出版物, 3111, 期号: 0, 页码: 1-37
Authors:  R M de Ferrars;  C Czank;  Q Zhang;  N P Botting;  P A Kroon;  A Cassidy;  C D Kay
Adobe PDF(1873Kb)  |  Favorite  |  View/Download：228/1  |  Submit date：2017/07/24
Anthocyanins  Metabolites  Hippuric Acid  Ferulic Acid  Vanillic Acid  
Identification of New Diterpenoids from the Pulp of Coffea arabica and Their α-Glucosidase Inhibition Activity 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2023, 卷号: 72, 期号: 3, 页码: 1683-1694
Authors:  Al-Romaima,Abdulbaset;  Hu,Guilin;  Wang,Yanbing;  Quan,Chenxi;  Dai,Haopeng;  Qiu,Minghua
View  |  Adobe PDF(8107Kb)  |  Favorite  |  View/Download：109/23  |  Submit date：2024/07/10
Coffeaarabica  coffee pulp  diterpenoids  structure elucidation  alpha-glucosidase  moleculardocking  ENT-KAURANE DITERPENES  ACID  PRODUCTS  EXTRACTS  CAFFEINE  CAFESTOL  ESTERS  BEANS  
Anaerobic germination of green coffee beans: A novel strategy to improve the quality of commercial Arabica coffee 期刊论文
CURRENT RESEARCH IN FOOD SCIENCE, 2023, 卷号: 6, 页码: 100461
Authors:  Wang,Yanbing;  Wang,Xiaoyuan;  Hu,Guilin;  Al-Romaima,Abdulbaset;  Peng,Xingrong;  Li,Jinhong;  Bai,Xuehui;  Li,Zhongrong;  Qiu,Minghua
View  |  Adobe PDF(5919Kb)  |  Favorite  |  View/Download：63/14  |  Submit date：2024/07/22
Coffee  Anaerobic germination  Water -soluble compounds  Volatile compounds  Cupping  ROASTED COFFEES  MODEL SYSTEMS  SEEDS  PROFILES  CAFFEINE  H-1-NMR  L.  
Two new species of the fallax-pezizoides complex in Helvella (Helvellaceae, Pezizales) from Yunnan, China 期刊论文
PHYTOTAXA, 2023, 卷号: 626, 期号: 4, 页码: 279-289
Authors:  Bao,Shu-Xin;  Li,Ying;  Zhou,De-Qun;  Thongklang,Naritsada;  Yu,Feng-Ming;  Zhao,Qi
View  |  Adobe PDF(2872Kb)  |  Favorite  |  View/Download：96/16  |  Submit date：2024/05/09
Helvellaceae  new species  PHI test  phylogenetic analyses  taxology  SADDLE FUNGI HELVELLA  PHYLOGENETIC CONTRIBUTIONS  SEQUENCE ALIGNMENT  ASCOMYCOTA  DIVERSITY  MORPHOLOGY  RECORDS  CHOICE  
Structural Characteristics, Rheological Properties, and Antioxidant and Anti-Glycosylation Activities of Pectin Polysaccharides from Arabica Coffee Husks 期刊论文
FOODS, 2023, 卷号: 12, 期号: 2, 页码: 423
Authors:  Li,Zelin;  Zhou,Bin;  Zheng,Tingting;  Zhao,Chunyan;  Gao,Yan;  Wu,Wenjun;  Fan,Yingrun;  Wang,Xuefeng;  Qiu,Minghua;  Fan,Jiangping
View  |  Adobe PDF(3645Kb)  |  Favorite  |  View/Download：112/13  |  Submit date：2024/05/09
Arabica coffee  pectin polysaccharide  structure  rheological property  anti-glycosylation  molecular docking  EXTRACTION  FRUIT  PEEL  
Integrating Metabolomics and Proteomics Technologies Provides Insights into the Flavor Precursor Changes at Different Maturity Stages of Arabica Coffee Cherries 期刊论文
FOODS, 2023, 卷号: 12, 期号: 7, 页码: 1432
Authors:  Li,Zelin;  Zhou,Bin;  Zheng,Tingting;  Zhao,Chunyan;  Shen,Xiaojing;  Wang,Xuefeng;  Qiu,Minghua;  Fan,Jiangping
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Arabica coffee  ripening  flavor precursors  metabolomics  proteomics  TIME  
Discovery of ACE Inhibitory Peptides Derived from Green Coffee Using In Silico and In Vitro Methods 期刊论文
FOODS, 2023, 卷号: 12, 期号: 18, 页码: 3480
Authors:  Dai,Haopeng;  He,Min;  Hu,Guilin;  Li,Zhongrong;  Al-Romaima,Abdulbaset;  Wu,Zhouwei;  Liu,Xiaocui;  Qiu,Minghua
View  |  Adobe PDF(3783Kb)  |  Favorite  |  View/Download：91/20  |  Submit date：2024/05/09
coffee protein  peptide  ACE inhibitor  LC-MS/MS  molecular docking  ANGIOTENSIN-CONVERTING ENZYME  IDENTIFICATION  
Comparative studies of fermented coffee fruits post-treatments on chemical and sensory properties of roasted beans in Yunnan, China 期刊论文
FOOD CHEMISTRY, 2023, 卷号: 423, 页码: 136332
Authors:  Wang,Yanbing;  Wang,Xiaoyuan;  Hu,Guilin;  Zhang,Zhirun;  Al-Romaima,Abdulbaset;  Bai,Xuehui;  Li,Jinhong;  Zhou,Lin;  Li,Zhongrong;  Qiu,Minghua
View  |  Adobe PDF(4449Kb)  |  Favorite  |  View/Download：87/18  |  Submit date：2024/07/30
Fermented coffee fruits  Drying  Water-soluble compounds  Volatile compounds  Cupping  
Identification and screening of novel diterpenoids from roasted arabica coffee in the regulation of lipid content in white adipocytes 期刊论文
FOOD & FUNCTION, 2023, 卷号: 14, 期号: 11, 页码: 5138-5150
Authors:  Wang,Qian;  Hu,Guilin;  Lu,Qian;  Hong,Defu;  Al-Romaima,Abdulbaset;  Qiu,Minghua;  Xiong,Wenyong
Adobe PDF(5144Kb)  |  Favorite  |  View/Download：103/14  |  Submit date：2024/07/31
ACCUMULATION  CAFESTOL  KAHWEOL  BEANS  DIFFERENTIATION