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Glabridin inhibits migration and invasion by transcriptional inhibition of matrix metalloproteinase-9 through modulation of NF-B and AP-1 activity in human liver cancer cells lines 期刊论文
出版物, 3111, 期号: 0, 页码: 1—28
作者:  Ming-Ju Hsieh;  Chiao-Wen Lin;  Shun-Fa Yang;  Mu-Kuan Chen;  Hui-Ling Chiou
Adobe PDF(1320Kb)  |  收藏  |  浏览/下载：184/1  |  提交时间：2017/07/24
Glabridin  Migration  Invasion  Matrix Metalloproteinase-9  Hepatoma  
Boron in plants: deficiency and toxicity 期刊论文
出版物, 3111, 期号: 0, 页码: 1—24
作者:  Juan J. Camacho-Cristóbal;  Jesús Rexach;  Agustín González-Fontes
Adobe PDF(123Kb)  |  收藏  |  浏览/下载：132/1  |  提交时间：2017/07/21
Piptoporellus taiwanensis sp. nov. (Polyporales, Fomitopsidaceae) from Taiwan and its phytochemistry 期刊论文
PHYTOTAXA, 2023, 卷号: 625, 期号: 3, 页码: 289-300
作者:  Jen,Chia-,I;  Lai,Ming-Nan;  Ariyawansa,Hiran A.;  Bandara,Asanka R.;  Lean-Teik,N. G.
浏览  |  Adobe PDF(7466Kb)  |  收藏  |  浏览/下载：6/0  |  提交时间：2024/05/09
One new species  Piptoporellus taiwanensis  Fomitopsis  secondary metabolites  MOLECULAR PHYLOGENY  BASIDIOMYCOTA  MORPHOLOGY  BIOACTIVITIES  POLYPORALES  ANTIOXIDANT  EXTRACTION  
Review on factors affecting coffee volatiles: from seed to cup 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2022, 卷号: 102, 期号: 4, 页码: 1341-1352
作者:  Wang,Xiaoyuan;  Wang,Yanbing;  Hu,Guilin;  Hong,Defu;  Guo,Tieying;  Li,Jinhong;  Li,Zhongrong;  Qiu,Minghua
浏览  |  Adobe PDF(1947Kb)  |  收藏  |  浏览/下载：74/12  |  提交时间：2022/04/02
aroma modification  controlled fermentation  superheated steam (SHS)  cold brew  coffee omics  STARTER CULTURES  AROMA COMPOUNDS  ROASTED COFFEE  ARABICA COFFEE  FERMENTATION  QUALITY  FLAVOR  BEANS  EXTRACTION  STORAGE  
Antioxidant and tyrosinase inhibitory activities of traditional fermented Rosa from Dali Bai communities, Northwest Yunnan, China 期刊论文
SCIENTIFIC REPORTS, 2021, 卷号: 11, 期号: 1, 页码: 22700
作者:  Lang,Bayi;  Zhao,Yanqiang;  Yang,Rong;  Liu,Aizhong;  Ranjitkar,Sailesh;  Yang,Lixin
收藏  |  浏览/下载：95/0  |  提交时间：2022/04/02
PHENOLIC-COMPOUNDS  FLAVONOIDS  ACID  SULFORAPHANE  VEGETABLES  BROCCOLI  FOOD  
Three new host records of endophytic Neofusicoccum species reported from Dendrobium orchids 期刊论文
PHYTOTAXA, 2021, 卷号: 494, 期号: 2, 页码: 193-207
作者:  Ma,Xiao-Ya;  Hyde,Kevin D.;  Phillips,Alan J. L.;  Kang,Ji-Chuan;  Chomnunti,Putarak;  Doilom,Mingkwan
浏览  |  Adobe PDF(4150Kb)  |  收藏  |  浏览/下载：126/18  |  提交时间：2022/04/02
Botryosphaeriaceae  endophytes  multi-genes  new host records  Orchidaceae  FUNGAL ENDOPHYTES  BOTRYOSPHAERIACEAE  DIVERSITY  DIEBACK  IDENTIFICATION  PHYLOGENY  POPULATIONS  AUSTRALIA  CULTURES  VICTORIA  
Clerodane-type Diterpene Glycosides from Dicranopteris pedata. 期刊论文
Natural products and bioprospecting, 2021, 卷号: 11, 期号: 5, 页码: 557-564
作者:  Gao,Bei-Bei;  Ou,Yu-Fei;  Zhu,Qin-Feng;  Zhou,Zhi-Ping;  Deng,Zhen-Tao;  Li,Meng;  Zhao,Qin-Shi
浏览  |  Adobe PDF(1174Kb)  |  收藏  |  浏览/下载：118/28  |  提交时间：2022/04/02
The antidiabetic potency of Amomum tsao-ko and its active flavanols, as PTP1B selective and alpha-glucosidase dual inhibitors 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2021, 卷号: 160, 页码: 112908
作者:  He,Xiao-Feng;  Chen,Ji-Jun;  Huang,Xiao-Yan;  Hu,Jing;  Zhang,Xu-Ke;  Guo,Yuan-Qiang;  Zhang,Xue-Mei;  Geng,Chang-An
浏览  |  Adobe PDF(5184Kb)  |  收藏  |  浏览/下载：84/24  |  提交时间：2022/04/02
Amomum tsao-ko  Amomutsaokins A-H  Flavanol-menthane conjugates  PTP1B selective inhibitors  alpha-Glucosidase inhibitors  ANTIOXIDANT ACTIVITY  ESSENTIAL OIL  CONSTITUENTS  TANNINS  CREVOST  ACID  
Antioxidant and Cytoprotective Effects of New Diarylheptanoids from Rhynchanthus beesianus 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2021, 卷号: 69, 期号: 22, 页码: 6229-6239
作者:  Zhu,Pei-Feng;  Cheng,Gui-Guang;  Zhao,Lan-Qin;  Khan,Afsar;  Yang,Xing-Wei;  Zhang,Bu-Yun;  Li,Meng-Cheng;  Liu,Ya-Ping;  Luo,Xiao-Dong
浏览  |  Adobe PDF(2113Kb)  |  收藏  |  浏览/下载：100/31  |  提交时间：2022/04/02
Rhynchanthus beesianus  diarylheptanoid  antioxidant activity  intracellular reactive oxygen species  cell apoptosis  GINGER ZINGIBER-OFFICINALE  PC12 CELLS  RHIZOMES  NEUROPROTECTION  ACTIVATION  ENZYMES  L.  
Multiple in vitro biological effects of phenolic compounds from Terminalia chebula var. tomentella 期刊论文
JOURNAL OF ETHNOPHARMACOLOGY, 2021, 卷号: 275, 页码: 114135
作者:  Zhang,Xiao-Rui;  Qiao,Yi-Jun;  Zhu,Hong-Tao;  Kong,Qing-Hua;  Wang,Dong;  Yang,Chong-Ren;  Zhang,Ying-Jun
浏览  |  Adobe PDF(2686Kb)  |  收藏  |  浏览/下载：130/25  |  提交时间：2022/04/02
Terminalia chebula var  tomentella  Combretaceae  Fructus Chebulae  Hydrolyzed tannins  Simple phenolic compounds  Anti-inflammation  Anti-diabetes  NITRIC-OXIDE  ANTIOXIDANT  TANNINS  CONSTITUENTS  VALIDATION  ALGORITHM  ESTERS  FRUITS