KIB OpenIR

浏览/检索结果: 共6条,第1-6条 帮助

限定条件                    
已选(0)清除 条数/页:   排序方式:
Diversity, knowledge, and valuation of plants used as fermentation starters for traditional glutinous rice wine by Dong communities in Southeast Guizhou, China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2019, 卷号: 15, 页码: 10
作者:  He, Jianwu;  Zhang, Ruifei;  Lei, Qiyi;  Chen, Gongxi;  Li, Kegang;  Ahmed, Selena;  Long, Chunlin
浏览  |  Adobe PDF(2445Kb)  |  收藏  |  浏览/下载:157/31  |  提交时间:2019/05/23
Ethnobotany  Traditional ecological knowledge  Rice wine  Fermented beverage  Fermentation starters  
Ethnobotany of wild plants used for starting fermented beverages in Shui communities of southwest China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2015, 卷号: 11
作者:  Hong, Liya;  Zhuo, Jingxian;  Lei, Qiyi;  Zhou, Jiangju;  Ahmed, Selena;  Wang, Chaoying;  Long, Yuxiao;  Li, Feifei;  Long, Chunlin;  Long,CL (reprint author),Minzu Univ China,Coll Life & Environm Sci,Beijing 100081,Peoples R China.;  long@mail.kib.ac.cn
浏览  |  Adobe PDF(2886Kb)  |  收藏  |  浏览/下载:327/52  |  提交时间:2015/07/20
Fermented Beverages  Biodiversity  Xiaoqu Starter  Traditional Ethnobotanical Knowledge  Cultural Preservation  
Ethnobotanical survey of medicinal dietary plants used by the Naxi People in Lijiang Area, Northwest Yunnan, China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2015, 卷号: 11, 页码: 40
作者:  Zhang, Lingling;  Zhang, Yu;  Pei, Shengji;  Geng, Yanfei;  Wang, Chen;  Wang Yuhua;  Wang,YH (reprint author),Chinese Acad Sci,Kunming Inst Bot,Kunming 650201,Peoples R China.;  Wangyuhua@mail.kib.ac.cn
浏览  |  Adobe PDF(834Kb)  |  收藏  |  浏览/下载:256/55  |  提交时间:2015/07/20
Medicinal Dietary Plant  Traditional Chinese Medicine  Ethnobotany  Naxi  Lijiang  
Ethnobotanical study on medicinal plants used by Maonan people in China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2015, 卷号: 11, 页码: 32
作者:  Hong, Liya;  Guo, Zhiyong;  Huang, Kunhui;  Wei, Shanjun;  Liu, Bo;  Meng, Shaowu;  Long, Chunlin;  Long,CL (reprint author),Minzu Univ China,Coll Life & Environm Sci,Beijing 100081,Peoples R China.;  long@mail.kib.ac.cn
浏览  |  Adobe PDF(1920Kb)  |  收藏  |  浏览/下载:421/125  |  提交时间:2015/07/20
Medicinal Plants  Traditional Knowledge  The Maonans  Ethnomedicine  Huanjiang County  
Eating from the wild: diversity of wild edible plants used by Tibetans in Shangri-la region, Yunnan, China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2013, 卷号: 9, 页码: 28
作者:  Ju, Yan;  Zhuo, Jingxian;  Liu, Bo;  Long, Chunlin
浏览  |  Adobe PDF(483Kb)  |  收藏  |  浏览/下载:268/48  |  提交时间:2013/07/24
Wild Edible Plants  Traditional Knowledge  Biodiversity  Ethnobotany  Shangri-la Region  
Medicinal plants used by the Yi ethnic group: a case study in central Yunnan 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2009, 卷号: 5, 页码: 13
作者:  Long, Chunlin;  Li, Sumei;  Long, Bo;  Shi, Yana;  Liu, Benxi
Adobe PDF(324Kb)  |  收藏  |  浏览/下载:319/66  |  提交时间:2011/12/06