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Side Products of Recombinant Amorpha-4,11-diene Synthase and Their Effect on Microbial Artemisinin Production 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2021, 卷号: 69, 期号: 7, 页码: 2168-2178
作者:  Huang,Jin-Quan;  Li,Dong-Mei;  Tian,Xiu;  Lin,Jia-Ling;  Yang,Lei;  Xu,Jing-Jing;  Fang,Xin
浏览  |  Adobe PDF(2211Kb)  |  收藏  |  浏览/下载：91/27  |  提交时间：2022/04/02
artemisinin  chiral analysis  cytochrome P450 monooxygenases  labeling  sesquiterpenes  specialized metabolism pathway  terpene synthases  
New Flavoalkaloids with Potent alpha-Glucosidase and Acetylcholinesterase Inhibitory Activities from Yunnan Black Tea 'Jin-Ya' 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020
作者:  Li, Na;  Zhu, Hong-Tao;  Wang, Dong;  Zhang, Man;  Yang, Chong-Ren;  Zhang, Ying-Jun
浏览  |  Adobe PDF(619Kb)  |  收藏  |  浏览/下载：187/52  |  提交时间：2021/01/05
Kidney Tea and Its Bioactive Secondary Metabolites for Treatment of Gout 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020
作者:  Chen, Wei-Di;  Zhao, Yun-Li;  Sun, Wen-Jie;  He, Ying-Jie;  Liu, Ya-Ping;  Jin, Qiong;  Yang, Xing-Wei;  Luo, Xiao-Dong
浏览  |  Adobe PDF(1359Kb)  |  收藏  |  浏览/下载：133/44  |  提交时间：2021/01/05
Arabidopsis thaliana Plants Engineered To Produce Astaxanthin Show Enhanced Oxidative Stress Tolerance and Bacterial Pathogen Resistance 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 45, 页码: 12590-12598
作者:  Yu, Lujun;  Chen, Qnfang;  Peng, Yujun;  Xie, Lijuan;  Liu, Di;  Han, Muqian;  Chen, Feng;  Xiao, Shi;  Huang, Junchao;  Li, Juan
浏览  |  Adobe PDF(3381Kb)  |  收藏  |  浏览/下载：237/43  |  提交时间：2020/03/17
carotenoid  astaxanthin  oxidation  ABA  BKT  pathogen  
Anti-inflammatory Effect of Pomelo Peel and Its Bioactive Coumarins 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 32, 页码: 8810-8818
作者:  Zhao, Yun-Li;  Yang, Xiong-Wu;  Wu, Bai-Fen;  Shang, Jian-Hua;  Liu, Ya-Ping;  Zhi-Dai;  Luo, Xiao-Dong
浏览  |  Adobe PDF(1099Kb)  |  收藏  |  浏览/下载：172/49  |  提交时间：2019/10/14
C. grandis  coumarins  anti-inflammatory effect  lipopolysaccharide  
Transcriptomic and Phytochemical Analyses Reveal Root-Mediated Resource-Based Defense Response to Leaf Herbivory by Ectropis oblique in Tea Plant (Camellia sinensis) 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 19, 页码: 5465-5476
作者:  Yang, Hua;  Wang, Yanan;  Li, Longbao;  Li, Fangdong;  He, Yaxian;  Wu, Jianqiang;  Wei, Chaoling
浏览  |  Adobe PDF(5181Kb)  |  收藏  |  浏览/下载：200/12  |  提交时间：2019/07/29
Camellia sinensis  Ectropis oblique  leaf herbivory  systemic root response  carbon reallocation  phytohormone signaling  
Plant Resources, Chemical Constituents, and Bioactivities of Tea Plants from the Genus Camellia Section Thea 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 19, 页码: 5318-5349
作者:  Meng,Xiu-Hua;  Li,Na;  Zhu,Hong-Tao;  Wang,Dong;  Yang,Chong-Ren;  Zhang,Ying-Jun
浏览  |  Adobe PDF(5939Kb)  |  收藏  |  浏览/下载：150/44  |  提交时间：2020/04/02
COI1-Regulated Hydroxylation of Jasmonoyl-L-isoleucine Impairs Nicotiana attenuata's Resistance to the Generalist Herbivore Spodoptera litura 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2016, 卷号: 64, 期号: 14, 页码: 2822-2831
作者:  Luo, Ji;  Wei, Kun;  Wang, Shuanghua;  Zhao, Weiye;  Ma, Canrong;  Hettenhausen, Christian;  Wu, Jinsong;  Cao, Guoyan;  Sun, Guiling;  Baldwin, Ian T.;  Wu, Jianqiang;  Wang, Lei
浏览  |  Adobe PDF(1276Kb)  |  收藏  |  浏览/下载：314/120  |  提交时间：2016/08/22
Ja-ile  Catabolism  Defense  Plant-insect Interaction  Cytochrome P450  Nicotiana Attenuata  Spodoptera Litura  
COI1-Regulated Hydroxylation of Jasmonoyl-L-isoleucine Impairs Nicotiana attenuata s Resistance to the Generalist Herbivore Spodoptera litura 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2016, 卷号: 64, 期号: 14, 页码: 2822-2831
作者:  Luo,Ji;  Wei,Kun;  Wang,Shuanghua;  Zhao,Weiye;  Ma,Canrong;  Hettenhausen,Christian;  Wu,Jinsong;  Cao,Guoyan;  Sun,Guiling;  Baldwin,Ian T.;  Wu,Jianqiang;  Wang,Lei
浏览  |  Adobe PDF(2161Kb)  |  收藏  |  浏览/下载：267/96  |  提交时间：2017/11/22
Phenolic Antioxidants from Green Tea Produced from Camellia crassicolumna Var. multiplex 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2009, 卷号: 57, 期号: 2, 页码: 586-590
作者:  Liu, Qing;  Zhang, Ying-Jun;  Yang, Chong-Ren;  Xu, Mei
Adobe PDF(205Kb)  |  收藏  |  浏览/下载：553/247  |  提交时间：2011/12/19
Tea  Camellia Crassicolumna  Phenolic Antioxidants  Dpph  Tyrosinase