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Antioxidant and Cytoprotective Effects of New Diarylheptanoids from Rhynchanthus beesianus 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2021, 卷号: 69, 期号: 22, 页码: 6229-6239
作者:  Zhu,Pei-Feng;  Cheng,Gui-Guang;  Zhao,Lan-Qin;  Khan,Afsar;  Yang,Xing-Wei;  Zhang,Bu-Yun;  Li,Meng-Cheng;  Liu,Ya-Ping;  Luo,Xiao-Dong
浏览  |  Adobe PDF(2113Kb)  |  收藏  |  浏览/下载：138/41  |  提交时间：2022/04/02
Rhynchanthus beesianus  diarylheptanoid  antioxidant activity  intracellular reactive oxygen species  cell apoptosis  GINGER ZINGIBER-OFFICINALE  PC12 CELLS  RHIZOMES  NEUROPROTECTION  ACTIVATION  ENZYMES  L.  
Phenolic Amides with Immunomodulatory Activity from the Nonpolysaccharide Fraction of Lycium barbarum Fruits 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020
作者:  Zhu, Pei-Feng;  Zhao, Yun-Li;  Dai, Zhi;  Qin, Xu-Jie;  Yuan, Hai-Lian;  Jin, Qiong;  Wang, Yi-Fen;  Liu, Ya-Ping;  Luo, Xiao-Dong
浏览  |  Adobe PDF(1621Kb)  |  收藏  |  浏览/下载：243/98  |  提交时间：2021/01/05
Variation of Microbiological and Biochemical Profiles of Laowo Dry-Cured Ham, an Indigenous Fermented Food, during Ripening by GC-TOF-MS and UPLC-QTOF-MS 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020
作者:  Lin, Fengke;  Cai, Fei;  Luo, Binsheng;  Gu, Ronghui;  Ahmed, Selena;  Long, Chunlin
浏览  |  Adobe PDF(1886Kb)  |  收藏  |  浏览/下载：148/40  |  提交时间：2021/01/05
Enhanced Coproduction of Cell-Bound Zeaxanthin and Secreted Exopolysaccharides by Sphingobium sp. via Metabolic Engineering and Optimized Fermentation 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 44, 页码: 12228-12236
作者:  Liu, Mengmeng;  Sandmann, Gerhard;  Chen, Feng;  Huang, Junchao
浏览  |  Adobe PDF(3909Kb)  |  收藏  |  浏览/下载：229/55  |  提交时间：2020/03/26
carotenoid  metabolite  zeaxanthin  Sphingobium  
COI1-Regulated Hydroxylation of Jasmonoyl-L-isoleucine Impairs Nicotiana attenuata's Resistance to the Generalist Herbivore Spodoptera litura 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2016, 卷号: 64, 期号: 14, 页码: 2822-2831
作者:  Luo, Ji;  Wei, Kun;  Wang, Shuanghua;  Zhao, Weiye;  Ma, Canrong;  Hettenhausen, Christian;  Wu, Jinsong;  Cao, Guoyan;  Sun, Guiling;  Baldwin, Ian T.;  Wu, Jianqiang;  Wang, Lei
浏览  |  Adobe PDF(1276Kb)  |  收藏  |  浏览/下载：348/141  |  提交时间：2016/08/22
Ja-ile  Catabolism  Defense  Plant-insect Interaction  Cytochrome P450  Nicotiana Attenuata  Spodoptera Litura  
COI1-Regulated Hydroxylation of Jasmonoyl-L-isoleucine Impairs Nicotiana attenuata s Resistance to the Generalist Herbivore Spodoptera litura 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2016, 卷号: 64, 期号: 14, 页码: 2822-2831
作者:  Luo,Ji;  Wei,Kun;  Wang,Shuanghua;  Zhao,Weiye;  Ma,Canrong;  Hettenhausen,Christian;  Wu,Jinsong;  Cao,Guoyan;  Sun,Guiling;  Baldwin,Ian T.;  Wu,Jianqiang;  Wang,Lei
浏览  |  Adobe PDF(2161Kb)  |  收藏  |  浏览/下载：281/101  |  提交时间：2017/11/22
Enhanced Production of Fatty Acids and Astaxanthin in Aurantiochytrium sp by the Expression of Vitreoscilla Hemoglobin 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 卷号: 62, 期号: 51, 页码: 12392-12398
作者:  Suen, Yung Lee;  Tang, Hongmei;  Huang, Junchao;  Chen, Feng;  Huang,JC (reprint author),Chinese Acad Sci,Kunming Inst Bot,Kunming,Peoples R China.;  huangjc@mail.kib.ac.cn;  sfchencoe@pku.edu.cn
浏览  |  Adobe PDF(2127Kb)  |  收藏  |  浏览/下载：613/148  |  提交时间：2015/06/09
Astaxanthin  Aurantiochytrium  Fatty Acid  Vitreoscilla Hemoglobin  Thraustochytrids