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One stop shop IV: taxonomic update with molecular phylogeny for important phytopathogenic genera: 76-100 (2020) 期刊论文
FUNGAL DIVERSITY, 2020
Authors:  Jayawardena, Ruvishika S.;  Hyde, Kevin D.;  Chen, Yi Jyun;  Papp, Viktor;  Palla, Balazs;  Papp, David;  Bhunjun, Chitrabhanu S.;  Hurdeal, Vedprakash G.;  Senwanna, Chanokned;  Manawasinghe, Ishara S.;  Harischandra, Dulanjalee L.;  Gautam, Ajay Kumar;  Avasthi, Shubhi;  Chuankid, Boontiya;  Goonasekara, Ishani D.;  Hongsanan, Sinang;  Zeng, XiangYu;  Liyanage, Kapila K.;  Liu, NingGuo;  Karunarathna, Anuruddha;  Hapuarachchi, Kalani K.;  Luangharn, Thatsanee;  Raspe, Olivier;  Brahmanage, Rashika;  Doilom, Mingkwan;  Lee, Hyang B.;  Mei, Liu;  Jeewon, Rajesh;  Huanraluek, Naruemon;  Chaiwan, Napalai;  Stadler, Marc;  Wang, Yong
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Carpescernolides A and B, rare oxygen bridge-containing sesquiterpene lactones from Carpesium cernuum 期刊论文
TETRAHEDRON LETTERS, 2018, 卷号: 59, 期号: 46, 页码: 4063-4066
Authors:  Yan, Chen;  Zhang, Wei-Qing;  Sun, Mao;  Liang, Wei;  Wang, Tian-Yuan;  Zhang, Yun-Dong;  Ding, Xiao
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Carpesium cernuum  Sesquiterpene  SMMC-7721 cancer cells  
滇西北玉龙雪山三种代表性植物比较景观基因组学研究 学位论文
博士, 2018
Authors:  谭少林
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Taxonomic revision of Carpesium linearibracteatum (Asteraceae: Inulinae) from China 期刊论文
PHYTOTAXA, 2018, 卷号: 371, 期号: 2, 页码: 111-118
Authors:  Zhang, Yongzeng;  Deng, Tao;  Li, Yanbo;  Zhang, Xiaoshuang;  Tojbaev, Komiljon Sh.;  Zhang, Jianwen;  Sun, Hang
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Carpesium  Asteraceae  Inuleae  Molecular Phylogeny  Morphology  
中国西南山地种子大小变异及与物种分布关系 学位论文
博士, 2018
Authors:  陈凯
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林业规划中植物考察资料总结和分析：以新平磨盘山为例 学位论文
硕士, 2018
Authors:  李园园
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绛县产冬凌草药材的评价 学位论文
: 中国科学院大学, 2017
Authors:  张源渊
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菊科天名精属的系统学研究 学位论文
: 中国科学院大学, 2017
Authors:  李彦波
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Traditional knowledge and its transmission of wild edibles used by the Naxi in Baidi Village, northwest Yunnan province 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2016, 卷号: 12
Authors:  Geng, Yanfei;  Zhang, Yu;  Ranjitkar, Sailesh;  Huai, Huyin;  Wang, Yuhua
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Knowledge Dynamics  Quantitative Index  Organic Food Products  Naxi People  Gender  
Ethnobotany of wild plants used for starting fermented beverages in Shui communities of southwest China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2015, 卷号: 11
Authors:  Hong, Liya;  Zhuo, Jingxian;  Lei, Qiyi;  Zhou, Jiangju;  Ahmed, Selena;  Wang, Chaoying;  Long, Yuxiao;  Li, Feifei;  Long, Chunlin;  Long,CL (reprint author),Minzu Univ China,Coll Life & Environm Sci,Beijing 100081,Peoples R China.;  long@mail.kib.ac.cn
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Fermented Beverages  Biodiversity  Xiaoqu Starter  Traditional Ethnobotanical Knowledge  Cultural Preservation