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The Tea Tree Genome Provides Insights into Tea Flavor and Independent Evolution of Caffeine Biosynthesis 期刊论文
MOLECULAR PLANT, 2017, 卷号: 10, 页码: 866-877
Authors:  Xia, En-Hua;  Zhang, Hai-Bin;  Sheng, Jun;  Li, Kui;  Zhang, Qun-Jie;  Kim, Changhoon;  Zhang, Yun;  Liu, Yuan;  Zhu, Ting;  Li, Wei;  Huang, Hui;  Tong, Yan;  Nan, Hong;  Shi, Cong;  Shi, Chao;  Jiang, Jian-Jun;  Mao, Shu-Yan;  Jiao, Jun-Ying;  Zhang, Dan;  Zhao, Yuan;  Zhao, You-Jie;  Zhang, Li-Ping;  Liu, Yun-Long;  Liu, Ben-Ying;  Yu, Yue;  Shao, Sheng-Fu;  Ni, De-Jiang;  Eichler, Evan E.;  Gao, Li-Zhi
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Tea Tree Genome  Comparative Genomics  Tea Flavor  Tea-proccessing Suitability  Global Adaptation  Caffeine Biosynthesis  
One-Step Semisynthesis of a Segetane Diterpenoid from a Jatrophane Precursor via a Diels-Alder Reaction 期刊论文
ORGANIC LETTERS, 2016, 卷号: 18, 期号: 3, 页码: 496-499
Authors:  Wan, Luo-Sheng;  Shao, Li-Dong;  Fu, Liangbing;  Xu, Jun;  Zhu, Guo-Lei;  Peng, Xing-Rong;  Li, Xiao-Nian;  Li, Yan;  Qiu, Ming-Hua
Adobe PDF(584Kb)  |  Favorite  |  View/Download：150/49  |  Submit date：2016/06/27
贵州雷公山地区苗族的酒曲植物 期刊论文
植物分类与资源学报, 2014, 卷号: 36, 期号: 02, 页码: 261-266
Authors:  赵富伟;  姚瑶;  唐秀俊;  谢镇国;  杨胜国;  余永富;  武建勇;  周江菊;  张世玲;  李萍;  杨绍军;  雷启义;  薛达元
Adobe PDF(660Kb)  |  Favorite  |  View/Download：61/24  |  Submit date：2019/05/24