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非洲茶树种质资源遗传多样性、栽培驯化历史和引种来源地的研究 学位论文
: 中国科学院大学, 2016
作者:  MOSES CHELOTI WAMBULWA
Adobe PDF(5230Kb)  |  收藏  |  浏览/下载：124/6  |  提交时间：2019/06/14
Insights into the Genetic Relationships and Breeding Patterns of the African Tea Germplasm Based on nSSR Markers and cpDNA Sequences 期刊论文
FRONTIERS IN PLANT SCIENCE, 2016, 卷号: 7
作者:  Wambulwa, Moses C.;  Meegahakumbura, Muditha K.;  Kamunya, Samson;  Muchugi, Alice;  Moller, Michael;  Liu, Jie;  Xu, Jian-Chu;  Ranjitkar, Sailesh;  Li, De-Zhu;  Gao, Lian-Ming
浏览  |  Adobe PDF(2405Kb)  |  收藏  |  浏览/下载：220/62  |  提交时间：2016/11/04
African Tea Germplasm  Breeding Improvement  Camellia Sinensis  Genetic Diversity  Nssr Markers  Cpdna Regions  
Anti-HIV activities of extracts from Pu-erh tea 期刊论文
CHINESE JOURNAL OF NATURAL MEDICINES, 2012, 卷号: 10, 期号: 5, 页码: 347-352
作者:  Huang Ning;  Yang Liu-Meng;  Li Xiao-Li;  Zheng Chang-Bo;  Wang Rui-Rui;  Yang Yong-Ping;  Zheng Yong-Tang
Adobe PDF(631Kb)  |  收藏  |  浏览/下载：334/123  |  提交时间：2012/11/30
Tea  Camellia Sinensis  Pu-erh Tea  Anti-hiv Agents  
Antiviral activity and possible mechanisms of action of pentagalloylglucose (PGG) against influenza A virus 期刊论文
ARCHIVES OF VIROLOGY, 2011, 卷号: 156, 期号: 8, 页码: 1359-1369
作者:  Liu, Ge;  Xiong, Sheng;  Xiang, Yang-Fei;  Guo, Chao-Wan;  Ge, Feng;  Yang, Chong-Ren;  Zhang, Ying-Jun;  Wang, Yi-Fei;  Kitazato, Kaio
Adobe PDF(712Kb)  |  收藏  |  浏览/下载：368/110  |  提交时间：2012/03/16
H1n1 Virus  1  Kappa-b  2  Inhibition  3  Infection  4  6-penta-o-galloyl-beta-d-glucose  Cells  Plant  H5n1  Replication  Propagation  
Rubusuaviins a-f, monomeric and oligomeric ellagitannins from chinese sweet tea and their alpha-amylase inhibitory activity 期刊论文
CHEMICAL & PHARMACEUTICAL BULLETIN, 2007, 卷号: 55, 期号: 9, 页码: 1325-1331
作者:  Li, Haizhou;  Tanaka, Takashi;  Zhang, Ying-Jun;  Yang, Chong-Ren;  Kouno, Isao
Adobe PDF(298Kb)  |  收藏  |  浏览/下载：288/81  |  提交时间：2011/12/19
Rubus Suavissimus  Rosaceae  Ellagitannin  Amylase  Polyphenol  Tannin  
The Analysis by HPLC of Green, Black and Pu’er Teas Produced in Yunnan 期刊论文
Journal of the Science of Food and Agriculture, 1995, 卷号: 69, 期号: 0, 页码: 535-540
作者:  Wanfang Shao;  C Powell;  M N Clifford
Adobe PDF(473Kb)  |  收藏  |  浏览/下载：61/0  |  提交时间：2017/07/26
Puer Tea  Quingmao Tea  Black Tea  Polyphenols  Flavan-3-ols  Flavono1 glycosides  Gallic Acid  Theogallin  Theaflavin  Theaflavic Acid  Thearubigins  Yunnan  
The Chemical Oxidation of Catechins and Other Phenolics: A Study of the Formation of Black Tea Pigments 期刊论文
Journal of the Science of Food and Agriculture, 1993, 卷号: 63, 期号: 0, 页码: 455-464
作者:  R G Bailey;  H E Nursten
Adobe PDF(946Kb)  |  收藏  |  浏览/下载：51/0  |  提交时间：2017/07/26
Black Tea  Thearubigins  Tea Pigments  Oxidation  Potassium hexacyanoferrate(Ii1)  Catechins  Phenolics  
Isolation and Analysis of a Polymeric Thearubigin Fraction from Tea 期刊论文
Journal of the Science of Food and Agriculture, 1992, 卷号: 59, 期号: 0, 页码: 365-375
作者:  Richard G Baile;  Harry E Nursten;  Ian McDowell
Adobe PDF(790Kb)  |  收藏  |  浏览/下载：50/0  |  提交时间：2017/07/26
Black Tea  Thearubigin  Theafulvin  Theaflavin  Reversed Phase Hplc  I3c Nmr  Infrared  Spectroscopy  
Tea Cream Formation: The Contribution of Black Tea Phenolic Pigments Determined by HPLC 期刊论文
Journal of the Science of Food and Agriculture, 1992, 卷号: 63, 期号: 0, 页码: 77-86
作者:  Christopher Powell;  Michael N Clifford;  Shaun C Opie;  Michael A Ford;  Alastair Robertsonb;  Colin L Gibson
Adobe PDF(614Kb)  |  收藏  |  浏览/下载：33/0  |  提交时间：2017/07/26
Black Tea  Theaflavins  Thearubigins  Flavonol Glycosides  Hplc  ‘tea cream’  Polyphenokaffeine Complex  Caffeine.precipitation  
Black Tea Thearubigins -Their HPLC Separation and Preparation during In-Vitro Oxidation 期刊论文
Journal of the Science of Food and Agriculture, 1990, 卷号: 50, 期号: 0, 页码: 547-561
作者:  Shaun C Opie;  Alastair Robertson;  Michael N Clifford
Adobe PDF(722Kb)  |  收藏  |  浏览/下载：57/0  |  提交时间：2017/07/26
Camellia Sinensis  Theaceae  Tea  Hplc  Model Fermentation system  Catechins  Thearubigins  In-vitro Oxidation  Polyphenol Oxidase