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Cyclobutane-Containing Meroditerpenoids, (+)-Isoscopariusins B and C: Structure Elucidation and Biomimetic Synthesis 期刊论文
ORGANIC LETTERS, 2023, 卷号: 25, 期号: 17, 页码: 2981-2985
作者:  Li,Ming-Xiang;  Yan,Bing-Chao;  Zhou,Min;  Li,Xing-Ren;  Li,Xiao-nian;  He,Shi-Jun;  Sun,Han-Dong;  Puno,Pema-Tenzin
浏览  |  Adobe PDF(1928Kb)  |  收藏  |  浏览/下载：7/2  |  提交时间：2024/07/10
2+2 PHOTOCYCLOADDITION REACTIONS  VISIBLE-LIGHT PHOTOCATALYSIS  LEWIS-ACID CATALYSIS  CYCLOADDITIONS  DERIVATIVES  
Pangenome analysis provides insight into the evolution of the orange subfamily and a key gene for citric acid accumulation in citrus fruits 期刊论文
NATURE GENETICS, 2023
作者:  Huang,Yue;  He,Jiaxian;  Xu,Yuantao;  Zheng,Weikang;  Wang,Shaohua;  Chen,Peng;  Zeng,Bin;  Yang,Shuizhi;  Jiang,Xiaolin;  Liu,Zishuang;  Wang,Lun;  Wang,Xia;  Liu,Shengjun;  Lu,Zhihao;  Liu,Ziang;  Yu,Huiwen;  Yue,Jianqiang;  Gao,Junyan;  Zhou,Xianyan;  Long,Chunrui;  Zeng,Xiuli;  Guo,Yong-Jie;  Zhang,Wen-Fu;  Xie,Zongzhou;  Li,Chunlong;  Ma,Zhaocheng;  Jiao,Wenbiao;  Zhang,Fei;  Larkin,Robert M.;  Krueger,Robert R.;  Smith,Malcolm W.;  Ming,Ray;  Deng,Xiuxin;  Xu,Qiang
浏览  |  Adobe PDF(12192Kb)  |  收藏  |  浏览/下载：9/4  |  提交时间：2024/07/22
PHYLOGENETIC ANALYSIS  VACUOLAR PH  GENOME  RUTACEAE  ACCURATE  ORIGIN  TOOL  CLASSIFICATION  PROGRAM  RETROTRANSPOSONS  
NMR-tracking for 15,16-seco-cycloartane triterpenes from Cimicifuga acerina 期刊论文
PHYTOCHEMISTRY, 2023, 卷号: 210, 页码: 113669
作者:  Lin,Liwu;  Zhou,Haoran;  Wen,Luan;  Al-Romaima,Abdulbaset;  Peng,Xingrong;  Qiu,Minghua
浏览  |  Adobe PDF(4755Kb)  |  收藏  |  浏览/下载：11/6  |  提交时间：2024/07/25
Cimicifuga acerina  Ranunculaceae  15  16-seco-cycloartane triterpenoids  NMR-Tracking  ACETYL SHENGMANOL  AERIAL PARTS  GLYCOSIDES  CONSTITUENTS  YUNNANENSIS  RACEMOSA  SAPONINS  RHIZOMA  PLANTS  
Structural characterizations and alpha-glucosidase inhibitory activities of four Lepidium meyenii polysaccharides with different molecular weights. 期刊论文
Natural products and bioprospecting, 2023, 卷号: 13, 期号: 1, 页码: 18-18
作者:  Wen, Luan;  Wu, Zhou-Wei;  Lin, Li-Wu;  Al-Romaima, Abdulbaset;  Peng, Xing-Rong;  Qiu, Ming-Hua
浏览  |  Adobe PDF(1177Kb)  |  收藏  |  浏览/下载：34/10  |  提交时间：2024/05/09
Four undescribed pyrethrins from seeds of Pyrethrum cinerariifolium and their aphidicidal activity. 期刊论文
Natural products and bioprospecting, 2023, 卷号: 13, 期号: 1, 页码: 22-22
作者:  Zhou, Hao-Ran;  Lin, Li-Wu;  Li, Zhong-Rong;  Peng, Xing-Rong;  Qiu, Ming-Hua
浏览  |  Adobe PDF(1210Kb)  |  收藏  |  浏览/下载：39/11  |  提交时间：2024/05/09
Two novel species of Urnula (Sarcosomataceae, Pezizales) from Yunnan, China 期刊论文
PHYTOTAXA, 2023, 卷号: 619, 期号: 1, 页码: 86-96
作者:  Lu,Jin-Rong;  Yu,Feng-Ming;  Zhou,De-Qun;  Lu,Zhi-Yun;  Zhang,Ying;  Zhao,Qi
浏览  |  Adobe PDF(5302Kb)  |  收藏  |  浏览/下载：33/11  |  提交时间：2024/05/09
2 new taxa  morphology  phylogeny  Sarcosomataceae  SEQUENCE ALIGNMENT  TREES  
Two new species of the fallax-pezizoides complex in Helvella (Helvellaceae, Pezizales) from Yunnan, China 期刊论文
PHYTOTAXA, 2023, 卷号: 626, 期号: 4, 页码: 279-289
作者:  Bao,Shu-Xin;  Li,Ying;  Zhou,De-Qun;  Thongklang,Naritsada;  Yu,Feng-Ming;  Zhao,Qi
浏览  |  Adobe PDF(2872Kb)  |  收藏  |  浏览/下载：33/7  |  提交时间：2024/05/09
Helvellaceae  new species  PHI test  phylogenetic analyses  taxology  SADDLE FUNGI HELVELLA  PHYLOGENETIC CONTRIBUTIONS  SEQUENCE ALIGNMENT  ASCOMYCOTA  DIVERSITY  MORPHOLOGY  RECORDS  CHOICE  
Structural Characteristics, Rheological Properties, and Antioxidant and Anti-Glycosylation Activities of Pectin Polysaccharides from Arabica Coffee Husks 期刊论文
FOODS, 2023, 卷号: 12, 期号: 2, 页码: 423
作者:  Li,Zelin;  Zhou,Bin;  Zheng,Tingting;  Zhao,Chunyan;  Gao,Yan;  Wu,Wenjun;  Fan,Yingrun;  Wang,Xuefeng;  Qiu,Minghua;  Fan,Jiangping
浏览  |  Adobe PDF(3645Kb)  |  收藏  |  浏览/下载：32/7  |  提交时间：2024/05/09
Arabica coffee  pectin polysaccharide  structure  rheological property  anti-glycosylation  molecular docking  EXTRACTION  FRUIT  PEEL  
Integrating Metabolomics and Proteomics Technologies Provides Insights into the Flavor Precursor Changes at Different Maturity Stages of Arabica Coffee Cherries 期刊论文
FOODS, 2023, 卷号: 12, 期号: 7, 页码: 1432
作者:  Li,Zelin;  Zhou,Bin;  Zheng,Tingting;  Zhao,Chunyan;  Shen,Xiaojing;  Wang,Xuefeng;  Qiu,Minghua;  Fan,Jiangping
浏览  |  Adobe PDF(18438Kb)  |  收藏  |  浏览/下载：41/5  |  提交时间：2024/05/09
Arabica coffee  ripening  flavor precursors  metabolomics  proteomics  TIME  
Comparative studies of fermented coffee fruits post-treatments on chemical and sensory properties of roasted beans in Yunnan, China 期刊论文
FOOD CHEMISTRY, 2023, 卷号: 423, 页码: 136332
作者:  Wang,Yanbing;  Wang,Xiaoyuan;  Hu,Guilin;  Zhang,Zhirun;  Al-Romaima,Abdulbaset;  Bai,Xuehui;  Li,Jinhong;  Zhou,Lin;  Li,Zhongrong;  Qiu,Minghua
浏览  |  Adobe PDF(4449Kb)  |  收藏  |  浏览/下载：7/3  |  提交时间：2024/07/30
Fermented coffee fruits  Drying  Water-soluble compounds  Volatile compounds  Cupping