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Translocation of Drought-Responsive Proteins from the Chloroplasts 期刊论文
CELLS, 2020
作者:  Li, Ping;  Liu, Haoju;  Yang, Hong;  Pu, Xiaojun;  Li, Chuanhong;  Huo, Heqiang;  Chu, Zhaohui;  Chang, Yuxiao;  Lin, Yongjun;  Liu, Li
浏览  |  Adobe PDF(3455Kb)  |  收藏  |  浏览/下载：113/32  |  提交时间：2021/01/05
New Flavoalkaloids with Potent alpha-Glucosidase and Acetylcholinesterase Inhibitory Activities from Yunnan Black Tea 'Jin-Ya' 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020
作者:  Li, Na;  Zhu, Hong-Tao;  Wang, Dong;  Zhang, Man;  Yang, Chong-Ren;  Zhang, Ying-Jun
浏览  |  Adobe PDF(619Kb)  |  收藏  |  浏览/下载：194/54  |  提交时间：2021/01/05
An Aspidosperma-type alkaloid dimer from Tabernaemontana bovina as a candidate for the inhibition of microglial activation 期刊论文
ORGANIC CHEMISTRY FRONTIERS, 2020
作者:  Yu, Yang;  Zhao, Si-Meng;  Bao, Mei-Fen;  Cai, Xiang-Hai
浏览  |  Adobe PDF(1466Kb)  |  收藏  |  浏览/下载：151/62  |  提交时间：2021/01/05
Bioassay-guided isolation of anti-inflammatory diterpenoids with highly oxygenated substituents from kidney tea (Clerodendranthus spicatus) 期刊论文
JOURNAL OF FOOD BIOCHEMISTRY, 2020
作者:  Chen, Wei-Di;  Zhao, Yun-Li;  Dai, Zhi;  Zhou, Zhong-Shun;  Zhu, Pei-Feng;  Liu, Ya-Ping;  Zhao, Li-Xing;  Luo, Xiao-Dong
浏览  |  Adobe PDF(1146Kb)  |  收藏  |  浏览/下载：149/50  |  提交时间：2021/01/05
Kidney Tea and Its Bioactive Secondary Metabolites for Treatment of Gout 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020
作者:  Chen, Wei-Di;  Zhao, Yun-Li;  Sun, Wen-Jie;  He, Ying-Jie;  Liu, Ya-Ping;  Jin, Qiong;  Yang, Xing-Wei;  Luo, Xiao-Dong
浏览  |  Adobe PDF(1359Kb)  |  收藏  |  浏览/下载：142/48  |  提交时间：2021/01/05