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基于α-葡萄糖苷酶的降糖苦瓜三萜的挖掘 学位论文
, 2020
作者:  高亚
Adobe PDF(5254Kb)  |  收藏  |  浏览/下载：49/0  |  提交时间：2023/11/02
Racemic immunosuppressive seco-aporphine derivatives from Thalictrurn wangii 期刊论文
FITOTERAPIA, 2020, 卷号: 140, 页码: 6
作者:  Jin, Qiong;  Wei, Xin;  Qin, Xu-Jie;  Gao, Fei;  Zhu, Pei-Feng;  Yuan, Hai-Lian;  Njateng, Guy Sedar Singor;  Dai, Zhi;  Liu, Ya-Ping;  Luo, Xiao-Dong
收藏  |  浏览/下载：118/0  |  提交时间：2020/03/24
seco-aporphine derivatives  Immunosuppressive bioactivity  Thalictrum wangii  
Effect of roasting degree of coffee beans on sensory evaluation: Research from the perspective of major chemical ingredients 期刊论文
FOOD CHEMISTRY, 2020
作者:  Hu, Guilin;  Peng, Xingrong;  Gao, Ya;  Huang, Yanjie;  Li, Xian;  Su, Haiguo;  Qiu, Minghua
浏览  |  Adobe PDF(2990Kb)  |  收藏  |  浏览/下载：91/15  |  提交时间：2021/01/05
Two new triterpenoid-chromone hybrids from the rhizomes ofActaea cimicifugaL. (syn.Cimicifuga foetidaL.) and their cytotoxic activities 期刊论文
NATURAL PRODUCT RESEARCH, 2020
作者:  Shi, Qiang-Qiang;  Gao, Ya;  Lu, Jing;  Zhou, Lin;  Qiu, Ming-Hua
浏览  |  Adobe PDF(998Kb)  |  收藏  |  浏览/下载：82/26  |  提交时间：2021/01/05
Structurally diverse lanostane triterpenoids from medicinal and edible mushroom Ganoderma resinaceum Boud 期刊论文
BIOORGANIC CHEMISTRY, 2020
作者:  Shi, Qiang-Qiang;  Huang, Yan-Jie;  Su, Hai-Guo;  Gao, Ya;  Lu, Shuang-Yang;  Peng, Xing-Rong;  Li, Xiao-Nian;  Zhou, Lin;  Qiu, Ming-Hua
浏览  |  Adobe PDF(1645Kb)  |  收藏  |  浏览/下载：100/23  |  提交时间：2021/01/05
Lactam ent-Kaurane Diterpene: A New Class of Diterpenoids Present in Roasted Beans of Coffea arabica 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020
作者:  Hu, Gui-Lin;  Gao, Ya;  Peng, Xing-Rong;  Liu, Jun-Hong;  Su, Hai-Guo;  Huang, Yan-Jie;  Qiu, Ming-Hua
浏览  |  Adobe PDF(2213Kb)  |  收藏  |  浏览/下载：108/15  |  提交时间：2021/01/05