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Gene co-expression network analysis reveals coordinated regulation of three characteristic secondary biosynthetic pathways in tea plant (Camellia sinensis) 期刊论文
BMC Genomics, 2018, 卷号: 19, 期号: 1
作者:  Tai,Yuling;  Liu,Chun;  Yu,Shuwei;  Yang,Hua;  Sun,Jiameng;  Guo,Chunxiao;  Huang,Bei;  Liu,Zhaoye;  Yuan,Yi;  Xia,Enhua;  Wei,Chaoling;  Wan,Xiaochun
收藏  |  浏览/下载：134/0  |  提交时间：2018/09/27
Tea plant  Co-expression network analysis  Characteristic metabolites  RNA-seq  Secondary metabolic pathway  
Flavoalkaloids with a Pyrrolidinone Ring from Chinese Ancient Cultivated Tea Xi-Gui 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2018, 卷号: 66, 期号: 30, 页码: 7948-7957
作者:  Cheng, Jian;  Wu, Fei-Hua;  Wang, Pu;  Ke, Jia-Ping;  Wan, Xiao-Chun;  Qiu, Ming-Hua;  Bao, Guan-Hu
收藏  |  浏览/下载：119/0  |  提交时间：2018/09/27
etc-pyrrolidinone  (-)-epicatechin-O-gallate (ECG)  Camellia sinensis  (-)-catechin-O-gallate (CG)  human umbilical vein endothelia cells (HUVECs)  
无权访问的条目 演示报告
作者:  杨崇仁;  张颖君
Microsoft Powerpoint(30088Kb)  |  收藏  |  浏览/下载：0/0  |  提交时间：2019/05/24
冲泡和仓储过程中普洱茶主要生物活性成分的变化 学位论文
硕士, 2018
作者:  陈慧
Adobe PDF(3511Kb)  |  收藏  |  浏览/下载：45/5  |  提交时间：2021/01/05
Mycobiomes of sympatric Amorphophallus albispathus (Araceae) and Camellia sinensis (Theaceae) - a case study reveals clear tissue preferences and differences in diversity and composition 期刊论文
MYCOLOGICAL PROGRESS, 2018, 卷号: 17, 期号: 4, 页码: 489-500
作者:  Unterseher, Martin;  Karunarathna, Samantha C.;  Cruz, Garcia Roberto;  Dagamac, Nikki H.;  Dahl, Mathilde B.;  Dool, Serena E.;  Galla, Michelle;  Herbst, Lina;  Nilsson, R. Henrik;  Puechmaille, Sebastien J.;  Schoener, Caroline;  Schoener, Michael;  Siddique, Abu B.;  Teltewskoi, Annette;  Wicke, Kristina;  Wuerth, David G.;  Wurzbacher, Christian;  Hyde, Kevin D.
浏览  |  Adobe PDF(2259Kb)  |  收藏  |  浏览/下载：251/86  |  提交时间：2018/05/08
Camellia  Mycobiome Diversity  High-throughput Metabarcoding  Host Specialization  Tissue Preferences Of Endophytes  
Antioxidative Flavan-3-ol Dimers from the Leaves of Camellia fangchengensis 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2018, 卷号: 66, 期号: 1, 页码: 247-254
作者:  Meng, Xiu-Hua;  Liu, Chang;  Fan, Rong;  Zhu, Li-Fang;  Yang, Shi-Xiong;  Zhu, Hong-Tao;  Wang, Dong;  Yang, Chong-Ren;  Zhang, Ying-Jun
浏览  |  Adobe PDF(628Kb)  |  收藏  |  浏览/下载：239/88  |  提交时间：2018/05/08
Camellia Fangchengensis  Theaceae  Fangchengbisflavans a And b  Flavan-3-ol Dimers  Antioxidant Activity  Hplc  Lc-ms  
Plant Resources, Chemical Constituents, and Bioactivities of Tea 2 Plants from the Genus Camellia Section Thea 期刊论文
journal of the agricultral and food chemsitry, 2018, 页码: 1
作者:  Xiu-Hua Meng;  Na Li;  Hong-Tao Zhu;  Dong Wang;  Chong-Ren Yang;  Ying-Jun Zhan
浏览  |  Adobe PDF(6042Kb)  |  收藏  |  浏览/下载：141/50  |  提交时间：2019/03/25
C-8 N-Ethyl-2-pyrrolidinone-Substituted Flavan-3-ols from the Leaves of Camellia sinensis var. pubilimba 期刊论文
NATURE COMMUNICATIONS, 2018, 卷号: 9, 页码: 2683
作者:  Meng, Xiu-Hua;  Zhu, Hong-Tao;  Yan, Hui;  Wang, Dong;  Yang, Chong-Ren;  Zhang, Ying-Jun
浏览  |  Adobe PDF(689Kb)  |  收藏  |  浏览/下载：222/70  |  提交时间：2018/12/27