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Oxidative Stress in Dairy Cows: Insights into the Mechanistic Mode of Actions and Mitigating Strategies 期刊论文
ANTIOXIDANTS, 2021, 卷号: 10, 期号: 12, 页码: 1918
作者:  Ayemele,Aurele Gnetegha;  Tilahun,Mekonnen;  Sun,Lingling;  Elsaadawy,Samy Abdelaziz;  Guo,Zitai;  Zhao,Gaojuan;  Xu,Jianchu;  Bu,Dengpan
收藏  |  浏览/下载：106/0  |  提交时间：2022/04/02
antioxidants genes  feed additives  immune function  pathogenic microbial cells  pro-inflammatory genes  SUBACUTE RUMINAL ACIDOSIS  BODY CONDITION SCORE  RUMEN-PROTECTED METHIONINE  SOMATIC-CELL COUNT  MILK-PRODUCTION  AMINO-ACIDS  IMMUNE FUNCTION  ANTIOXIDANT STATUS  TRANSITION PERIOD  DIGESTIVE-TRACT  
Chemical Composition and Antioxidant Activity of Tuber indicum from Different Geographical Regions of China 期刊论文
CHEMISTRY & BIODIVERSITY, 2019, 卷号: 16, 期号: 3, 页码: 12
作者:  Li, Jia-Mei;  Liang, Han-Qiao;  Qiao, Peng;  Su, Kai-Mei;  Liu, Pei-Gui;  Guo, Shun-Xing;  Chen, Juan
浏览  |  Adobe PDF(647Kb)  |  收藏  |  浏览/下载：314/120  |  提交时间：2019/07/29
Tuber indicum  Chinese black truffles  polysaccharides  radical-scavenging activity  quality evaluation  antioxidants  
Antioxidants and alpha-glucosidase inhibitors from "Liucha" (young leaves and shoots of Sibiraea laevigata) 期刊论文
FOOD CHEMISTRY, 2017, 卷号: 230, 页码: 117-124
作者:  Zhao, Jian-Qiang;  Wang, Yan-Ming;  Yang, Yan-Long;  Zeng, Ying;  Mei, Li-Juan;  Shi, Yan-Ping;  Tao, Yan-Duo
浏览  |  Adobe PDF(490Kb)  |  收藏  |  浏览/下载：240/54  |  提交时间：2017/08/29
Sibiraea Laevigata  Sorbitol O-caffeic Acid Ester Derivatives  Phenolic Compounds  Antioxidants  Alpha-glucosidase Inhibitors  
Isolation and identification of antioxidant and alpha-glucosidase inhibitory compounds from fruit juice of Nitraria tangutorum 期刊论文
FOOD CHEMISTRY, 2017, 卷号: 227, 期号: 1, 页码: 93-101
作者:  Zhao, Jian-Qiang;  Wang, Yan-Ming;  Yang, Yan-Long;  Zeng, Ying;  Wang, Qi-Lan;  Shao, Yun;  Mei, Li-Juan;  Shi, Yan-Ping;  Tao, Yan-Duo
浏览  |  Adobe PDF(1026Kb)  |  收藏  |  浏览/下载：506/174  |  提交时间：2017/05/19
Nitraria Tangutorum  Glucose-derived Beta-carbolines  Antioxidants  Alpha-glucosidase Inhibitory  
Comparative UPLC-QTOF-MS-based metabolomics and bioactivities analyses of Garcinia oblongifolia 期刊论文
JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, 2016, 卷号: 1011, 期号: 1, 页码: 179-195
作者:  Li, Ping;  AnandhiSenthilkumar, Harini;  Wu, Shi-biao;  Liu, Bo;  Guo, Zhi-yong;  Fata, Jimmie E.;  Kennelly, Edward J.;  Long, Chun-lin
浏览  |  Adobe PDF(4191Kb)  |  收藏  |  浏览/下载：270/74  |  提交时间：2016/06/27
Garcinia Oblongifolia  Uplc-qtof-ms  Pca  Cytotoxicity  Antioxidants  Xanthones  Benzophenones  Biflavonones  
Antioxidant, Anti-Inflammatory and Anti-Influenza Properties of Components from Chaenomeles speciosa 期刊论文
MOLECULES, 2010, 卷号: 15, 期号: 11, 页码: 8507-8517
作者:  Zhang, Li;  Cheng, Yong-Xian;  Liu, Ai-Lin;  Wang, Hai-Di;  Wang, Ya-Ling;  Du, Guan-Hua
Adobe PDF(285Kb)  |  收藏  |  浏览/下载：513/146  |  提交时间：2011/11/24
Chaenomeles Speciosa  Antioxidants  Anti-inflammatory  Na Inhibition  
Phenolic Antioxidants from the Leaves of Camellia pachyandra Hu. 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2010, 卷号: 58, 期号: 15, 页码: 8820-8824
作者:  Gao, Da-Fang;  Xu, Min;  Yang, Chong-Ren;  Xu, Mei;  Zhang, Ying-Jun
Adobe PDF(796Kb)  |  收藏  |  浏览/下载：453/140  |  提交时间：2012/03/21
Camellia Pachyandra Hu  Camellia Sect. Heterogenea  Hydrolyzable Tannins  Flavonol Glycosides  Antioxidants  
Phenolic Antioxidants from Green Tea Produced from Camellia crassicolumna Var. multiplex 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2009, 卷号: 57, 期号: 2, 页码: 586-590
作者:  Liu, Qing;  Zhang, Ying-Jun;  Yang, Chong-Ren;  Xu, Mei
Adobe PDF(205Kb)  |  收藏  |  浏览/下载：583/257  |  提交时间：2011/12/19
Tea  Camellia Crassicolumna  Phenolic Antioxidants  Dpph  Tyrosinase  
Phenolic antioxidants from green tea produced from Camellia taliensis 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2008, 卷号: 56, 期号: 16, 页码: 7517-7521
作者:  Gao, Da-Fang;  Zhang, Ying-Jun;  Yang, Chong-Ren;  Chen, Ke-Ke;  Jiang, Hong-Jian
Adobe PDF(274Kb)  |  收藏  |  浏览/下载：698/254  |  提交时间：2011/11/24
Camellia Taliensis  Green Tea  Hydrolyzable Tannins  Phenolic Antioxidants  1  Hplc Analysis  2-di-o-galloyl-4  6-o-(s)-hexahydroxydiphenoyl-beta-d-glucopyranose