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Diversity, knowledge, and valuation of plants used as fermentation starters for traditional glutinous rice wine by Dong communities in Southeast Guizhou, China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2019, 卷号: 15, 页码: 10
作者:  He, Jianwu;  Zhang, Ruifei;  Lei, Qiyi;  Chen, Gongxi;  Li, Kegang;  Ahmed, Selena;  Long, Chunlin
浏览  |  Adobe PDF(2445Kb)  |  收藏  |  浏览/下载：143/28  |  提交时间：2019/05/23
Ethnobotany  Traditional ecological knowledge  Rice wine  Fermented beverage  Fermentation starters  
Taxonomic notes on Ilex sect. Ilex (Aquifoliaceae) from China I: revision of four species 期刊论文
NORDIC JOURNAL OF BOTANY, 2019, 卷号: 37, 期号: 3, 页码: 11
作者:  Yang, Yi;  Peng, Hua
浏览  |  Adobe PDF(671Kb)  |  收藏  |  浏览/下载：185/24  |  提交时间：2019/06/24
China  field investigation  hybridization  Ilex  morphology  taxonomic revision  
Does the "Returning Farmland to Forest Program" Drive Community-Level Changes in Landscape Patterns in China? 期刊论文
FORESTS, 2019, 卷号: 10, 期号: 10, 页码: 933
作者:  Li,Wenqing;  Zinda,John Aloysius;  Zhang,Zhiming
浏览  |  Adobe PDF(3242Kb)  |  收藏  |  浏览/下载：101/16  |  提交时间：2020/04/02
Revision of Senegalia in China, and notes on introduced species of Acacia, Acaciella, Senegalia and Vachellia (Leguminosae: Mimosoideae) 期刊论文
PLANT DIVERSITY, 2019, 卷号: 41, 期号: 6, 页码: 353-466
作者:  Maslin,Bruce R.;  Ho,Boon Chuan;  Sun,Hang;  Bai,Lin
浏览  |  Adobe PDF(27799Kb)  |  收藏  |  浏览/下载：65/5  |  提交时间：2020/04/02