Knowledge Management System of Kunming Institute of Botany,CAS
Structural characterization and anticoagulant analysis of the novel branched fucosylated glycosaminoglycan from sea cucumber Holothuria nobilis | |
Li,Shanni; Zhong,Wei; Pan,Ying; Lin,Lisha; Cai,Ying; Mao,Hui; Zhang,Taocui; Li,Sujuan; Chen,Ru; Zhou,Lutan; Wang,Weili; Cui,Qinghua; Yin,Ronghua; Huang,Shengxiong; Zhao,Jinhua | |
2021 | |
发表期刊 | CARBOHYDRATE POLYMERS |
ISSN | 0144-8617 |
卷号 | 269页码:118290 |
摘要 | Glycosaminoglycan HnFG was extracted from sea cucumber Holothuria nobilis. Its chemical structure was characterized by analyzing the physicochemical properties, oligosaccharides from its mild acid hydrolysates and depolymerized products. The disaccharide D-GalNAc4S6S-alpha 1,2-L-Fuc3S-ol found in its mild acid hydrolysates provided a clue for the presence of a unique disaccharide-branch in HnFG. Furthermore, it was confirmed by a series of oligosaccharides from the low-molecular weight HnFG prepared by beta-eliminative depolymerization. Combining with the analysis of its peroxide depolymerized products, the precise structure of HnFG was determined: A chondroitin sulfate E (CS-E)-like backbone branched with sulfated monofucoses (-67%) and disaccharides D-GalNAcS-alpha 1,2-L-Fuc3S (-33%) at O-3 position of each GlcUA. This is the first report on the novel branches in glycosaminoglycan. Biologically, the native and depolymerized HnFG showed potent activities in prolonging the activated partial thrombin time (APTT) and inhibiting intrinsic coagulation Xase (iXase), whereas the oligosaccharides (degree of polymerization <= 6) had no obvious effects. |
关键词 | Disaccharide branch Fucosylated glycosaminoglycan Holothuria nobilis Oligosaccharide Anticoagulant INTRINSIC TENASE COMPLEX CHONDROITIN SULFATE ACAUDINA-MOLPADIOIDEA FACTOR XASE HEPARIN DEPOLYMERIZATION OLIGOSACCHARIDES POLYSACCHARIDES DERIVATIVES |
DOI | 10.1016/j.carbpol.2021.118290 |
WOS记录号 | WOS:000678038500006 |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | http://ir.kib.ac.cn/handle/151853/73735 |
专题 | 中国科学院昆明植物研究所 |
作者单位 | 1.Chinese Acad Sci, Kunming Inst Bot, State Key Lab Phytochem & Plant Resources West Ch, Kunming 650201, Yunnan, Peoples R China 2.South Cent Univ Nat, Sch Pharmaceut Sci, Wuhan 430074, Peoples R China 3.Yunnan Univ, Sch Life Sci, Kunming 650500, Yunnan, Peoples R China 4.Univ Chinese Acad Sci, Beijing 100049, Peoples R China 5.Guangxi Inst Tradit Med & Pharmaceut Sci, Nanning 530022, Peoples R China |
推荐引用方式 GB/T 7714 | Li,Shanni,Zhong,Wei,Pan,Ying,et al. Structural characterization and anticoagulant analysis of the novel branched fucosylated glycosaminoglycan from sea cucumber Holothuria nobilis[J]. CARBOHYDRATE POLYMERS,2021,269:118290. |
APA | Li,Shanni.,Zhong,Wei.,Pan,Ying.,Lin,Lisha.,Cai,Ying.,...&Zhao,Jinhua.(2021).Structural characterization and anticoagulant analysis of the novel branched fucosylated glycosaminoglycan from sea cucumber Holothuria nobilis.CARBOHYDRATE POLYMERS,269,118290. |
MLA | Li,Shanni,et al."Structural characterization and anticoagulant analysis of the novel branched fucosylated glycosaminoglycan from sea cucumber Holothuria nobilis".CARBOHYDRATE POLYMERS 269(2021):118290. |
条目包含的文件 | 下载所有文件 | |||||
文件名称/大小 | 文献类型 | 版本类型 | 开放类型 | 使用许可 | ||
104-H03-215.pdf(2581KB) | 期刊论文 | 出版稿 | 开放获取 | CC BY-NC-SA | 浏览 下载 |
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。
修改评论