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Digestibility of fucosylated glycosaminoglycan from sea cucumber and its effects on digestive enzymes under simulated salivary and gastrointestinal conditions 期刊论文
CARBOHYDRATE POLYMERS, 2018, 卷号: 186, 页码: 217-225
作者:  Zhao, Longyan;  Qin, Yujing;  Guan, Ruowei;  Zheng, Wenqi;  Liu, Jikai;  Zhao, Jinhua
收藏  |  浏览/下载：170/0  |  提交时间：2018/05/08
Sea Cucumber  Polysaccharide  Fucosylated Glycosaminoglycan  In Vitro Digestion  Digestive Enzyme  
Structure and anticoagulant activity of fucosylated glycosaminoglycan degraded by deaminative cleavage 期刊论文
CARBOHYDRATE POLYMERS, 2013, 卷号: 98, 期号: 2, 页码: 1514-1523
作者:  Zhao, Longyan;  Lai, Sensen;  Huang, Rong;  Wu, Mingyi;  Gao, Na;  Xu, Li;  Qin, Hongbo;  Peng, Wenlie;  Zhao, Jinhua
浏览  |  Adobe PDF(2163Kb)  |  收藏  |  浏览/下载：495/130  |  提交时间：2014/01/13
Sea Cucumber  Glycosaminoglycan  Deacetylation  Deaminative Cleavage  Anticoagulant Activity