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Carboxymethyl- and Carboxyl-Catechins from Ripe Pu-er Tea 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 卷号: 62, 期号: 50, 页码: 12229-12234
作者:  Tian, Li-Wen;  Tao, Mu-Ke;  Xu, Min;  Hu, Jing;  Zhu, Hong-Tao;  Xiong, Wen-Yong;  Wang, Dong;  Yang, Chong-Ren;  Zhang, Ying-Jun
浏览  |  Adobe PDF(473Kb)  |  收藏  |  浏览/下载：400/103  |  提交时间：2015/06/17
Ripe  Pu-er Tea  Carboxymethyl Catechins  Carboxylcatechins  Insulin Sensitivity Activity  
Secondary Metabolites from Glycine soja and Their Growth Inhibitory Effect against Spodoptera litura 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2011, 卷号: 59, 期号: 11, 页码: 6004-6010
作者:  Zhou, Yan-Ying;  Luo, Shi-Hong;  Yi, Ting-Shuang;  Li, Chun-Huan;  Luo, Qian;  Hua, Juan;  Liu, Yan;  Li, Sheng-Hong
Adobe PDF(991Kb)  |  收藏  |  浏览/下载：1054/286  |  提交时间：2012/04/10
Glycine Soja  Secondary Metabolites  Isoflavonoids  Growth Inhibition  Spodoptera Litura