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中国科学院昆明植物研究所知识管理系统
Knowledge Management System of Kunming Institute of Botany,CAS
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0.05) between wild (AR = 4.651), semi-cultivated (AR = 5.091) and cultivated (AR = 5.132) populations of C. taliensis, which suggested that the genetic background of long-lived woody plant was not easy to be changed, and there were moderate high gene flow between populations. However, there was a significant difference (P < 0.05) between wild (AR = 5.9) and cultivated (AR = 7.1) populations distributed in the same place in Yun county, Yunnan province, which may result from the hybridization and introgression of species in the tea garden and anthropogenic damages to the wild population. The hypothesis of hybrid origin of C. grandibracteata was tested by morphological and microsatellites analyses. Compared with other species, the locules in ovary of C. grandibracteata are variable, which showed a morphological intermediate and mosaic. Except one private allele, Ninety-nine percent alleles of C. grandibracteata were shared with these of C. taliensis and C. sinensis var. assamica. And C. grandibracteata was nested in the cluster of C. taliensis in the UPGMA tree. Conclusively, our results supported the hypothesis of hybrid origin of C. grandibracteata partly. The speciation of C. grandibracteata was derived from hybridization and asymmetrical introgression potentially. It is possible that C. taliensis was one of its parents, but it still needs more evidences to prove that C. sinensis var. assamica was another 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Ecotourism in Old-growth Forests in Turkey: The Kure Mountains Experience
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出版物, 3111, 页码: 281-283
作者:
Zuo Z(作者)
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提交时间：2017/07/19
JATROPHA CURCAS L.AN INTERNATIONAL BOTANICAL ANSWER TOBIODIESEL PRODUCTION & RENEWABLE ENERGY
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出版物, 3111, 期号: 0, 页码: 1—65
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A comparison of traditional plant knowledge between Daman people and Tibetans in Gyirong River Valley, Tibet, China
期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2023, 卷号: 19, 期号: 1, 页码: 14
作者:
Guo,Chang-An
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Ding,Xiaoyong
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Hu,Huabin
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Zhang,Yu
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Bianba,Ciren
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Bian,Ba
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Wang,Yuhua
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Himalayas
Ethnobotany
Biodiversity hotspots
Daman people
Traditional knowledge
WILD PLANTS
An ethnobotanical study of wild edible plants used by the Tibetan in the Rongjia River Valley, Tibet, China
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JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2023, 卷号: 19, 期号: 1, 页码: 49
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Wang,Jin
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Ding,Xiaoyong
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Guo,Chang-An
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Zhang,Xiong
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Feng,Haowen
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Yang,Huizhao
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Wang,Yuhua
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Tibetan
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Ethnobotanical Research on Dye Plants Used by the Baiyi Indigenous Peoples' from Heqing County, Dali, Yunnan, China
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DIVERSITY-BASEL, 2023, 卷号: 15, 期号: 7, 页码: 856
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Xie,Yuying
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Yan,Xiuxiang
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Inta,Angkhana
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Yang,Lixin
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ethnobotany
plant dye
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traditional knowledge
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COLORANTS
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Traditional knowledge of edible plants used as flavoring for fish-grilling in Southeast Guizhou, China
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JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2022, 卷号: 18, 期号: 1, 页码: 19
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Li, Qiang
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Zeng, Hanyong
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Ali, Maroof
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Long, Chunlin
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Edible plants
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Ethnobotanical study on wild edible plants used by Dulong people in northwestern Yunnan, China
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JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2022, 卷号: 18, 期号: 1, 页码: 3
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Lu, Xiaoping
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Lin, Fengke
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Naeem, Abid
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Long, Chunlin
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Dulong people
Dulongjiang area
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WESTERN YUNNAN
FOOD PLANTS
CONSERVATION
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XISHUANGBANNA
KNOWLEDGE
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AREA
资源植物板蓝（Strobilanthes cusia）可持续利用的价值链研究
学位论文
, 2021
作者:
邱祖川
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兰属(Cymbidium)物种分子鉴定体系的构建
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, 2021
作者:
张乐
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Antioxidant and tyrosinase inhibitory activities of traditional fermented Rosa from Dali Bai communities, Northwest Yunnan, China
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SCIENTIFIC REPORTS, 2021, 卷号: 11, 期号: 1, 页码: 22700
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Lang,Bayi
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Zhao,Yanqiang
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Yang,Rong
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Liu,Aizhong
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Ranjitkar,Sailesh
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Yang,Lixin
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提交时间：2022/04/02
PHENOLIC-COMPOUNDS
FLAVONOIDS
ACID
SULFORAPHANE
VEGETABLES
BROCCOLI
FOOD
