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中国科学院昆明植物研究所知识管理系统
Knowledge Management System of Kunming Institute of Botany,CAS
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Boletes clarified
期刊论文
出版物, 3111, 期号: 0, 页码: 1-38
Authors:
David Arora
;
Jonathan L. Frank
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View/Download:183/1
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Submit date:2017/07/24
Appendiculati
Boletaceae
Butter Boletes
Butyriboletus
Molecular phylogenetics
New Genus
New Species
Taxonomy
蓖麻化成生和子理究矮化形成的生理和分子机理研究
学位论文
, 2021
Authors:
王再青
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View/Download:178/1
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Submit date:2023/11/02
Edible mycorrhizal fungi of the world: What is their role in forest sustainability, food security, biocultural conservation and climate change?
期刊论文
PLANTS PEOPLE PLANET, 2021, 卷号: 3, 期号: 5, 页码: 471-490
Authors:
Perez-Moreno,Jesus
;
Guerin-Laguette,Alexis
;
Rinaldi,Andrea C.
;
Yu,Fuqiang
;
Verbeken,Annemieke
;
Hernandez-Santiago,Faustino
;
Martinez-Reyes,Magdalena
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View/Download:24/0
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Submit date:2022/04/02
biocultural heritage
ectomycorrhiza
food diversification
fungal diversity
global Change
truffles
United Nations Sustainable Development Goals
wild edible mushrooms
CASTANEA-MOLLISSIMA
WILD MUSHROOMS
NEW-ZEALAND
MANAGEMENT
KNOWLEDGE
ECOLOGY
MARKETS
YUNNAN
TRADE
CHINA
Truffle Microbiome Is Driven by Fruit Body Compartmentalization Rather than Soils Conditioned by Different Host Trees
期刊论文
MSPHERE, 2021, 卷号: 6, 期号: 4, 页码: e00039-21
Authors:
Liu,Dong
;
Perez-Moreno,Jesus
;
He,Xinhua
;
Garibay-Orijel,Roberto
;
Yu,Fuqiang
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View/Download:21/0
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Submit date:2022/04/02
truffles
community structure
microbial ecology
microbial networks
microbiome drivers
BACTERIAL COMMUNITIES
FUNGAL COMMUNITIES
NETWORK ANALYSIS
DIVERSITY
DECOMPOSITION
UNIVERSAL
PATTERNS
BODIES
GENES
Tuber pseudohimalayense ascomata-compartments strongly select their associated bacterial microbiome from nearby pine forest soils independently of their maturation stage
期刊论文
PEDOBIOLOGIA, 2021, 卷号: 87-88, 页码: 150743
Authors:
Liu,Dong
;
Chater,Caspar C. C.
;
Yu,Fuqiang
;
Perez-Moreno,Jesus
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View/Download:9/0
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Submit date:2022/04/02
Soil microbiology
Truffle microbiome
Microbial ecology
Pinus yunnanensis
Mother truffle
Truffle maturation
FRUITING BODY DEVELOPMENT
GENE-EXPRESSION
COMMUNITIES
DIVERSITY
NOV
DISTANCE
NETWORK
SPAIN
DNA
A new edible Rhizopogon species from Southwest China, and its mycorrhizal synthesis with two native pines
期刊论文
MYCORRHIZA, 2021, 卷号: 31, 期号: 1, 页码: 85-92
Authors:
Wang,Ran
;
Yu,Fu Qiang
;
Moreno,Jesus Perez
;
Colinas,Carlos
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Submit date:2022/04/02
Hypogeous basidiomycota
Edible fungi
Morphology
Phylogeny
Taxonomy
Ectomycorrhizae
ECTOMYCORRHIZAL GENUS RHIZOPOGON
BIOLOGY
FOREST
FUNGI
Phlebopus roseus, a new edible bolete from China, is associated with insects and plants
期刊论文
MYCOLOGIA, 2021, 卷号: 113, 期号: 1, 页码: 33-42
Authors:
Mei,Yang
;
Liu,Cheng-Yi
;
Li,Shu-Hong
;
Guerin-Laguette,Alexis
;
Xiao,Yu-Jun
;
Tang,Ping
;
Wan,Shan-Ping
;
Bonito,Gregory
;
Wang,Yun
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Submit date:2022/04/02
Boletinellaceae
Coccus hesperidum
Eriobotrya japonica
soil scale insects
symbiosis
1 new taxon
BOLETINELLUS-MERULIOIDES
PHYLOGENETIC INFERENCE
SCLERODERMATINEAE BOLETALES
IDENTIFICATION
SEQUENCES
MUSHROOMS
INOCYBE
NUCLEAR
FUNGUS
RPB1
Physiological Characteristics and Comparative Secretome Analysis of Morchella importuna Grown on Glucose, Rice Straw, Sawdust, Wheat Grain, and MIX Substrates
期刊论文
FRONTIERS IN MICROBIOLOGY, 2021, 卷号: 12, 页码: 636344
Authors:
Cai,YingLi
;
Ma,XiaoLong
;
Zhang,QianQian
;
Yu,FuQiang
;
Zhao,Qi
;
Huang,Wei
;
Song,JiaXin
;
Liu,Wei
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Submit date:2022/04/02
secretory proteome
enzyme activity
substrate utilization
amylase
nutritional metabolism
CAZYme
LIGNINOLYTIC ENZYME-PRODUCTION
CELLULOSE DEGRADATION
BROWN-ROT
FUNGAL
WOOD
MECHANISMS
ROOTS
IDENTIFICATION
ASSOCIATION
INSIGHT
Taxonomy and Phylogeny Reveal Two New Potential Edible Ectomycorrhizal Mushrooms of Thelephora from East Asia
期刊论文
DIVERSITY-BASEL, 2021, 卷号: 13, 期号: 12, 页码: 646
Authors:
Liu,Xiang-Fu
;
Tibpromma,Saowaluck
;
Xu,Jian-Chu
;
Kumla,Jaturong
;
Karunarathna,Samantha Chandranath
;
Zhao,Chang-Lin
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Submit date:2022/04/02
corticioid fungi
macro fungi
molecular phylogeny
Thelephoraceae
Thelephora grandinioides
Thelephora wuliangshanensis
Yunnan Province
P-TERPHENYL DERIVATIVES
FUNGI
BASIDIOMYCOTA
MYCORRHIZAL
DIVERSITY
SEEDLINGS
GANBAJUN
APHYLLOPHORALES
MACROFUNGI
CHECKLIST
Reviewing the world's edible mushroom species: A new evidence-based classification system
期刊论文
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 2021
Authors:
Li,Huili
;
Tian,Yang
;
Menolli Jr,Nelson
;
Ye,Lei
;
Karunarathna,Samantha C.
;
Perez-Moreno,Jesus
;
Rahman,Mohammad Mahmudur
;
Rashid,Md Harunur
;
Phengsintham,Pheng
;
Rizal,Leela
;
Kasuya,Taiga
;
Lim,Young Woon
;
Dutta,Arun Kumar
;
Khalid,Abdul Nasir
;
Le Thanh Huyen
;
Balolong,Marilen Parungao
;
Baruah,Gautam
;
Madawala,Sumedha
;
Thongklang,Naritsada
;
Hyde,Kevin D.
;
Kirk,Paul M.
;
Xu,Jianchu
;
Sheng,Jun
;
Boa,Eric
;
Mortimer,Peter E.
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Submit date:2023/09/08