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Chemical Composition and Antioxidant Activity of Tuber indicum from Different Geographical Regions of China 期刊论文
CHEMISTRY & BIODIVERSITY, 2019, 卷号: 16, 期号: 3, 页码: 12
作者:  Li, Jia-Mei;  Liang, Han-Qiao;  Qiao, Peng;  Su, Kai-Mei;  Liu, Pei-Gui;  Guo, Shun-Xing;  Chen, Juan
浏览  |  Adobe PDF(647Kb)  |  收藏  |  浏览/下载:269/108  |  提交时间:2019/07/29
Tuber indicum  Chinese black truffles  polysaccharides  radical-scavenging activity  quality evaluation  antioxidants  
A review of the polysaccharide, protein and selected nutrient content of Auricularia, and their potential pharmacological value 期刊论文
MYCOSPHERE, 2019, 卷号: 10, 期号: 1, 页码: 579-607
作者:  Bandara, A. R.;  Rapior, S.;  Mortimer, P. E.;  Kakumyan, P.;  Hyde, K. D.;  Xu, J.
浏览  |  Adobe PDF(569Kb)  |  收藏  |  浏览/下载:167/49  |  提交时间:2019/09/10
Cancer  Cardiovascular disorders  Constipation  Diabetes  Medicinal mushrooms  Metabolic Syndrome  Polysaccharides