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Carboxymethyl- and Carboxyl-Catechins from Ripe Pu-er Tea 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 卷号: 62, 期号: 50, 页码: 12229-12234
作者:  Tian, Li-Wen;  Tao, Mu-Ke;  Xu, Min;  Hu, Jing;  Zhu, Hong-Tao;  Xiong, Wen-Yong;  Wang, Dong;  Yang, Chong-Ren;  Zhang, Ying-Jun
浏览  |  Adobe PDF(473Kb)  |  收藏  |  浏览/下载：399/102  |  提交时间：2015/06/17
Ripe  Pu-er Tea  Carboxymethyl Catechins  Carboxylcatechins  Insulin Sensitivity Activity  
New Flavan-3-ol Dimer from Green Tea Produced from Camellia taliensis in the Ai-Lao Mountains of Southwest China 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2012, 卷号: 60, 期号: 49, 页码: 12170-12176
作者:  Zhu, Li-Fang;  Xu, Min;  Zhu, Hong-Tao;  Wang, Dong;  Yang, Shi-Xiong;  Yang, Chong-Ren;  Zhang, Ying-Jun
浏览  |  Adobe PDF(280Kb)  |  收藏  |  浏览/下载：461/127  |  提交时间：2013/01/22
Camellia Taliensis  Green Tea  Talienbisflavan a  Antioxidant Activities  Dpph  Abts(+)  Hplc Analysis  
Isolation of two bioactive ent-Kauranoids from the leaves of Isodon xerophilus 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2007, 卷号: 55, 期号: 15, 页码: 6039-6043
作者:  Weng, Zhi-Ying;  Huang, Sheng-Xiong;  Li, Ma-Lin;  Zeng, Yue-Qin;  Han, Quan-Bin;  Rios, Jose Luis;  Sun, Han-Dong
浏览  |  Adobe PDF(93Kb)  |  收藏  |  浏览/下载：389/130  |  提交时间：2012/10/12
Anti-inflammation  Cytotoxicity  Herbal Tea  Isodon Xerophilus  Ent-kaurene Diterpenoid