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GC-MS-based identification and statistical analysis of liposoluble components in the rhizosphere soils of Panax notoginseng 期刊论文
RSC ADVANCES, 2019, 卷号: 9, 期号: 36, 页码: 20557-20564
作者:  Qiao, Yi-Jun;  Zhang, Jia-Jiao;  Shang, Jia-Huan;  Zhu, Hong-Tao;  Wang, Dong;  Yang, Chong-Ren;  Zhang, Ying-Jun
浏览  |  Adobe PDF(430Kb)  |  收藏  |  浏览/下载：210/39  |  提交时间：2019/08/19
The Genus Carissa: An Ethnopharmacological, Phytochemical and Pharmacological Review. 期刊论文
Natural products and bioprospecting, 2017, 卷号: 7, 期号: 2, 页码: 181-199
作者:  Kaunda, Joseph Sakah;  Zhang, Ying-Jun
收藏  |  浏览/下载：66/0  |  提交时间：2019/03/29
A new catechin derivative from the fruits of Rosa sterilis S. D. Shi 期刊论文
NATURAL PRODUCT RESEARCH, 2017, 卷号: 31, 期号: 19, 页码: 2239-2244
作者:  Luo, Xu-Lu;  Dan, Han-Long;  Li, Na;  Li, Yong-He;  Zhang, Ying-Jun;  Zhao, Ping
浏览  |  Adobe PDF(1014Kb)  |  收藏  |  浏览/下载：220/59  |  提交时间：2017/10/23
Rosa Sterilis  Fruits  Catechin Derivative  Sterilin a  
Theagalloflavic Acid, a New Pigment Derived from Hexahydroxydiphenoyl Group, and Lignan Oxidation Products Produced by Aerobic Microbial Fermentation of Green Tea 期刊论文
CHEMICAL & PHARMACEUTICAL BULLETIN, 2016, 卷号: 64, 期号: 7, 页码: 918-923
作者:  Matsuo, Yosuke;  Matsuda, Tomoko;  Sugihara, Keisuke;  Saito, Yoshinori;  Zhang, Ying-Jun;  Yang, Chong-Ren;  Tanaka, Takashi
浏览  |  Adobe PDF(583Kb)  |  收藏  |  浏览/下载：411/58  |  提交时间：2016/08/22
Ripe Tea  Fermentation  Green Tea  Gallic Acid  Lignin  Polyphenol  
Chemical constituents from Piper hainanense and their cytotoxicities 期刊论文
JOURNAL OF ASIAN NATURAL PRODUCTS RESEARCH, 2016, 卷号: 18, 期号: 8, 页码: 730-736
作者:  Shi, Yan-Ni;  Xin, Ying;  Ling, Yi;  Li, Xing-Cong;  Hao, Chao-Yun;  Zhu, Hong-Tao;  Wang, Dong;  Yang, Chong-Ren;  Xu, Min;  Zhang, Ying-Jun
Adobe PDF(893Kb)  |  收藏  |  浏览/下载：234/54  |  提交时间：2016/09/28
Piperaceae  Piper Hainanense  Cytotoxicity  Polyoxygenated Cyclohexene Derivatives  Benzene Derivatives  Pipoxide  
Naturally Occurring Arbutin Derivatives and Their Bioactivities 期刊论文
CHEMISTRY & BIODIVERSITY, 2015, 卷号: 12, 期号: 1, 页码: 54-81
作者:  Xu,Wen-Hui;  Liang,Qian;  Zhang,Ying-Jun;  Zhao,Ping;  Zhao,P (reprint author),Southwest Forestry Univ,Minist Educ,Key Lab Forest Resources Conservat & Use Southwes,Kunming 650224,Peoples R China.;  hypzhao@yahoo.com
浏览  |  Adobe PDF(394Kb)  |  收藏  |  浏览/下载：381/186  |  提交时间：2015/06/29
Stereochemistry of cleistanthane diterpenoid glucosides from Phyllanthus emblica 期刊论文
RSC ADVANCES, 2015, 卷号: 5, 期号: 37, 页码: 29098-29107
作者:  Lv, Jun-Jiang;  Yu, Shan;  Xin, Ying;  Zhu, Hong-Tao;  Wang, Dong;  Cheng, Rong-Rong;  Yang, Chong-Ren;  Xu, Min;  Zhang, Ying-Jun;  Xu,M (reprint author),Chinese Acad Sci,Kunming Inst Bot,State Key Lab Phytochem & Plant Resources West Ch,Kunming 650201,Peoples R China.
浏览  |  Adobe PDF(912Kb)  |  收藏  |  浏览/下载：253/54  |  提交时间：2015/06/29
Carboxymethyl- and Carboxyl-Catechins from Ripe Pu-er Tea 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 卷号: 62, 期号: 50, 页码: 12229-12234
作者:  Tian, Li-Wen;  Tao, Mu-Ke;  Xu, Min;  Hu, Jing;  Zhu, Hong-Tao;  Xiong, Wen-Yong;  Wang, Dong;  Yang, Chong-Ren;  Zhang, Ying-Jun
浏览  |  Adobe PDF(473Kb)  |  收藏  |  浏览/下载：395/100  |  提交时间：2015/06/17
Ripe  Pu-er Tea  Carboxymethyl Catechins  Carboxylcatechins  Insulin Sensitivity Activity  
New Phenolic Glycosides from Phyllanthus cochinchinensis 期刊论文
JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY, 2014, 卷号: 25, 期号: 8, 页码: 1446-1454
作者:  Zhao, Jian-Qiang;  Wang, Yan-Ming;  Lv, Jun-Jiang;  Zhu, Hong-Tao;  Wang, Dong;  Yang, Chong-Ren;  Xu, Min;  Zhang, Ying-Jun;  Xu, M (reprint author), Chinese Acad Sci, Kunming Inst Bot, State Key Lab Phytochem & Plant Resources West Ch, Kunming 650201, Peoples R China.;  xumin@mail.kib.ac.cn;  zhangyj@mail.kib.a.cn
Adobe PDF(447Kb)  |  收藏  |  浏览/下载：235/63  |  提交时间：2014/10/11
Phyllantus Cochinchinensis  Euphorbiaceae  Phenolic Glycosides  Cytotoxicity  Antimicrobial Activity  
Processing and chemical constituents of Pu-erh tea: A review 期刊论文
FOOD RESEARCH INTERNATIONAL, 2013, 卷号: 53, 期号: 2, 页码: 608-618
作者:  Lv, Hai-peng;  Zhang, Ying-jun;  Lin, Zhi;  Liang, Yue-rong
Adobe PDF(1642Kb)  |  收藏  |  浏览/下载：1797/542  |  提交时间：2013/11/12
Pu-erh Tea  Chemical Constituents  Processing