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Endophytic fungi from the branches of Camellia taliensis (W. W. Smith) Melchior, a widely distributed wild tea plant 期刊论文
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, 2019, 卷号: 35, 期号: 7, 页码: 15
作者:  Chen, Xiaoxue;  Luo, Xulu;  Fan, Miaomiao;  Zeng, Weilin;  Yang, Chongren;  Wu, Jianrong;  Zhao, Changlin;  Zhang, Yingjun;  Zhao, Ping
浏览  |  Adobe PDF(2057Kb)  |  收藏  |  浏览/下载:200/41  |  提交时间:2019/09/10
Camellia taliensis  Wild tea plant  Endophytic fungi  Biodiversity  Phylogeny  
The Mechanism of Poly-Galloyl-Glucoses Preventing Influenza A Virus Entry into Host Cells 期刊论文
PLOS ONE, 2014, 卷号: 9, 期号: 4, 页码: e94392
作者:  Ge, Hu;  Liu, Ge;  Xiang, Yang-Fei;  Wang, Yu;  Guo, Chao-Wan;  Chen, Nan-Hao;  Zhang, Ying-Jun;  Wang, Yi-Fei;  Kitazato, Kaio;  Xu, Jun
Adobe PDF(4149Kb)  |  收藏  |  浏览/下载:339/57  |  提交时间:2014/06/23
Receptor-binding Properties  Molecular-dynamics  Human Infection  Hemagglutinin  Transmission  Fusion  Origin  Amber  
Processing and chemical constituents of Pu-erh tea: A review 期刊论文
FOOD RESEARCH INTERNATIONAL, 2013, 卷号: 53, 期号: 2, 页码: 608-618
作者:  Lv, Hai-peng;  Zhang, Ying-jun;  Lin, Zhi;  Liang, Yue-rong
Adobe PDF(1642Kb)  |  收藏  |  浏览/下载:1797/542  |  提交时间:2013/11/12
Pu-erh Tea  Chemical Constituents  Processing