中文版 | English

在结果中检索

KIB OpenIR

浏览/检索结果: 共3条，第1-3条 帮助

限定条件        
已选(0)清除 条数/页：   排序方式：
Chemical Composition and Antioxidant Activity of Tuber indicum from Different Geographical Regions of China 期刊论文
CHEMISTRY & BIODIVERSITY, 2019, 卷号: 16, 期号: 3, 页码: 12
作者:  Li, Jia-Mei;  Liang, Han-Qiao;  Qiao, Peng;  Su, Kai-Mei;  Liu, Pei-Gui;  Guo, Shun-Xing;  Chen, Juan
浏览  |  Adobe PDF(647Kb)  |  收藏  |  浏览/下载：277/113  |  提交时间：2019/07/29
Tuber indicum  Chinese black truffles  polysaccharides  radical-scavenging activity  quality evaluation  antioxidants  
A review of the polysaccharide, protein and selected nutrient content of Auricularia, and their potential pharmacological value 期刊论文
MYCOSPHERE, 2019, 卷号: 10, 期号: 1, 页码: 579-607
作者:  Bandara, A. R.;  Rapior, S.;  Mortimer, P. E.;  Kakumyan, P.;  Hyde, K. D.;  Xu, J.
浏览  |  Adobe PDF(569Kb)  |  收藏  |  浏览/下载：189/66  |  提交时间：2019/09/10
Cancer  Cardiovascular disorders  Constipation  Diabetes  Medicinal mushrooms  Metabolic Syndrome  Polysaccharides  
Plant Resources, Chemical Constituents, and Bioactivities of Tea Plants from the Genus Camellia Section Thea 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 19, 页码: 5318-5349
作者:  Meng,Xiu-Hua;  Li,Na;  Zhu,Hong-Tao;  Wang,Dong;  Yang,Chong-Ren;  Zhang,Ying-Jun
浏览  |  Adobe PDF(5939Kb)  |  收藏  |  浏览/下载：158/47  |  提交时间：2020/04/02