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An ethnoveterinary study on medicinal plants used by the Buyi people in Southwest Guizhou, China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2020
作者:  Xiong, Yong;  Long, Chunlin
浏览  |  Adobe PDF(3957Kb)  |  收藏  |  浏览/下载：162/46  |  提交时间：2021/01/05
Prioritizing fodder species based on traditional knowledge: a case study of mithun (Bos frontalis) in Dulongjiang area, Yunnan Province, Southwest China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2017, 卷号: 13, 期号: 1, 页码: 24
作者:  Geng, Yanfei;  Hu, Guoxiong;  Ranjitkar, Sailesh;  Wang, Yuhua;  Bu, Dengpan;  Pei, Shengji;  Ou, Xiaokun;  Lu, Yang;  Ma, Xuelan;  Xu, Jianchu
浏览  |  Adobe PDF(1662Kb)  |  收藏  |  浏览/下载：387/61  |  提交时间：2017/08/29
Traditional Knowledge  Dulong People  Wild Fodder Plants  Tree Fodder  Mithun  
Ethnobotanical study of traditional edible plants used by the Naxi people during droughts 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2016, 卷号: 12, 期号: 1, 页码: 1
作者:  Zhang, Lingling;  Chai, Zhenzhen;  Zhang, Yu;  Geng, Yanfei;  Wang, Yuahua
浏览  |  Adobe PDF(1314Kb)  |  收藏  |  浏览/下载：252/71  |  提交时间：2017/01/05
Diverse Edible Plants  Food Security  Drought  Naxi  Traditional Ecological Knowledge  
Ethnobotanical study on wild plants used by Lhoba people in Milin County, Tibet 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2015, 卷号: 11, 页码: 23-
作者:  Li, Feifei;  Zhuo, Jingxian;  Liu, Bo;  Jarvis, Devra;  Long, Chunlin;  Long,CL (reprint author),Minzu Univ China,Coll Life & Environm Sci,Beijing 100081,Peoples R China.;  long@mail.kib.ac.cn
浏览  |  Adobe PDF(982Kb)  |  收藏  |  浏览/下载：292/67  |  提交时间：2015/06/09
Ethnobotany  Medicinal Plants  Lhoba  Tibet  
Seeds used for Bodhi beads in China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2014, 卷号: 10, 页码: 15
作者:  Li, Feifei;  Li, Jianqin;  Liu, Bo;  Zhuo, Jingxian;  Long, Chunlin;  Long,CL (reprint author),Minzu Univ China,Coll Life & Environm Sci,Beijing 100081,Peoples R China.;  long@mail.kib.ac.cn
浏览  |  Adobe PDF(845Kb)  |  收藏  |  浏览/下载：472/80  |  提交时间：2014/06/23
Bodhi Beads  Seeds  Buddhist Culture  
Eating from the wild: diversity of wild edible plants used by Tibetans in Shangri-la region, Yunnan, China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2013, 卷号: 9, 页码: 28
作者:  Ju, Yan;  Zhuo, Jingxian;  Liu, Bo;  Long, Chunlin
Adobe PDF(483Kb)  |  收藏  |  浏览/下载：268/48  |  提交时间：2013/07/24
Wild Edible Plants  Traditional Knowledge  Biodiversity  Ethnobotany  Shangri-la Region