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| 201204050003.pdf（957KB） | -- | -- | 开放获取 | -- | View
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作者单位: | 1.Chinese Acad Sci, Mol Cell Biol Lab, Inst Biochem & Cell Biol, Shanghai Inst Biol Sci, Shanghai 200031, Peoples R China
2.Chinese Acad Sci, State Key Lab Phytochem & Plant Resources W China, Ctr Drug Screening & Res, Kunming Inst Bot, Kunming 650204, Yunnan, Peoples R China
3.Shanghai Jiao Tong Univ, Key Lab Microbial Metab, Minist Educ, Sch Life Sci, Shanghai 200240, Peoples R China
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| Recommended Citation: | |
Jia, LH; Cheng, HR; Wang, HW; Luo, HR; Yan, H.From shake flasks to bioreactors: survival of E. coli cells harboring pGST-hPTH through auto-induction by controlling initial content of yeast extract,APPLIED MICROBIOLOGY AND BIOTECHNOLOGY,2011,90(4):1419-1428
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