Indigenous knowledge and traditional conservation of hulless barley (Hordeum vulgare) germplasm resources in the Tibetan communities of Shangri-la, Yunnan, SW China
Li, Yali1,2,3; Long, Chunlin1,2,4; Kato, Kenji5; Yang, Chunyan1; Sato, Kazuhiro6
2011-06-01
发表期刊GENETIC RESOURCES AND CROP EVOLUTION
ISSN0925-9864
卷号58期号:5页码:645-655
摘要Hulless barley (Hordeum vulgare L. s. l.) is the staple food crop of Tibetan communities in the Qinghai-Tibet Plateau, covering Tibet, Qinghai, Gansu, Sichuan and Yunnan provinces in China. Participatory Rural Appraisal methodolgies were employed in twenty-seven villages that were randomly selected in Shangri-la region, or Diqing Prefecture of Yunnan Province to document the ethnobotanical and indigenous knowledge related to the production, diversity, use and conservation of hulless barley. For Tibetans in Shangri-la, the crop has a high socio-cultural value. The genetic diversity of landraces managed by the farmers in Shangri-la is an extremely important germplasm resource. We recorded a total of 54 landraces that are primarily described by farmers based on their cooking quality, growth cycle, color and size of the grains. The ethnobotanical and indigenous knowledge recorded in this study contributes to the understanding of the genetic diversity of hulless barley in Shangri-la and even in the Qinghai-Tibet Plateau, and in defining appropriate strategies for its conservation on farm.
关键词Hulless Barley Hordeum Vulgare Ethnobotany Genetic Resources Management Shangri-la Tibetan Communities
资助信息Global Environment Facility (GEF)[7801FD-E01001]; Japan Society for the Promotion of Science[JSPS/AP/109080]; Ministry of Education of China[B08044, MUC 985]; Ministry of Science & Technology of China[2008FY110400-2-2, 2005DKA210006]; Chinese Academy of Sciences[KSCX2-YW-Z-0925, O92441112F]
学科领域Agriculture ; Plant Sciences
DOI10.1007/s10722-010-9604-2
收录类别SCI
语种英语
WOS研究方向Agriculture ; Plant Sciences
WOS类目Agronomy ; Plant Sciences
WOS记录号WOS:000292311800003
引用统计
被引频次:8[WOS]   [WOS记录]     [WOS相关记录]
文献类型期刊论文
条目标识符http://ir.kib.ac.cn/handle/151853/5227
专题资源植物与生物技术所级重点实验室
作者单位1.Chinese Acad Sci, Kunming Inst Bot, Kunming 650204, Yunnan, Peoples R China
2.Chinese Acad Sci, Grad Univ, Beijing 100049, Peoples R China
3.Yunnan Agr Univ, Coll Puer Tea, Kunming 650201, Peoples R China
4.Minzu Univ China, Coll Life & Environm Sci, Beijing 100081, Peoples R China
5.Okayama Univ, Fac Agr, Okayama 7008530, Japan
6.Okayama Univ, Bioresources Res Inst, Okayama 7100046, Japan
推荐引用方式
GB/T 7714
Li, Yali,Long, Chunlin,Kato, Kenji,et al. Indigenous knowledge and traditional conservation of hulless barley (Hordeum vulgare) germplasm resources in the Tibetan communities of Shangri-la, Yunnan, SW China[J]. GENETIC RESOURCES AND CROP EVOLUTION,2011,58(5):645-655.
APA Li, Yali,Long, Chunlin,Kato, Kenji,Yang, Chunyan,&Sato, Kazuhiro.(2011).Indigenous knowledge and traditional conservation of hulless barley (Hordeum vulgare) germplasm resources in the Tibetan communities of Shangri-la, Yunnan, SW China.GENETIC RESOURCES AND CROP EVOLUTION,58(5),645-655.
MLA Li, Yali,et al."Indigenous knowledge and traditional conservation of hulless barley (Hordeum vulgare) germplasm resources in the Tibetan communities of Shangri-la, Yunnan, SW China".GENETIC RESOURCES AND CROP EVOLUTION 58.5(2011):645-655.
条目包含的文件
文件名称/大小 文献类型 版本类型 开放类型 使用许可
201204090027.pdf(255KB) 开放获取--请求全文
个性服务
推荐该条目
保存到收藏夹
查看访问统计
导出为Endnote文件
谷歌学术
谷歌学术中相似的文章
[Li, Yali]的文章
[Long, Chunlin]的文章
[Kato, Kenji]的文章
百度学术
百度学术中相似的文章
[Li, Yali]的文章
[Long, Chunlin]的文章
[Kato, Kenji]的文章
必应学术
必应学术中相似的文章
[Li, Yali]的文章
[Long, Chunlin]的文章
[Kato, Kenji]的文章
相关权益政策
暂无数据
收藏/分享
所有评论 (0)
暂无评论
 

除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。