Bioactive compounds from Comus officinalis fruits and their effects on diabetic nephropathy | |
Ma, Wei1; Wang, Kai-Jin2; Cheng, Chen-Shu2; Yan, Guo-qing2; Lu, Wei-Li1; Ge, Jing-Fang1; Cheng, Yong-Xian3; Li, Ning1; Cheng,YX (reprint author),Chinese Acad Sci,Kunming Inst Bot,State Key Lab Phytochem & Plant Resources West Ch,Kunming 650204,Peoples R China.; yxcheng@mail.kib.ac.cn; ln0110@sina.com | |
2014-05-14 | |
发表期刊 | JOURNAL OF ETHNOPHARMACOLOGY |
ISSN | 0378-8741 |
卷号 | 153期号:3页码:840-845 |
摘要 | Ethnoparmacological relevance: The fruit of Comus officinalis, called "Shanzhuyu", a traditional medicine in China, is used for the treatment of kidney diseases, including diabetic nephropathy. The aim of this study is to investigate the anti-diabetic nephropathy activity of Shanzhuyu and the active compounds in the fruit. |
关键词 | Cornus Officinalis Fruit Iridoid Glucoside Loganin Diabetic Nephropathy |
DOI | 10.1016/j.jep.2014.03.051 |
收录类别 | SCI |
语种 | 英语 |
WOS记录号 | WOS:000337648800033 |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | http://ir.kib.ac.cn/handle/151853/18193 |
专题 | 植物化学与西部植物资源持续利用国家重点实验室 |
通讯作者 | Cheng,YX (reprint author),Chinese Acad Sci,Kunming Inst Bot,State Key Lab Phytochem & Plant Resources West Ch,Kunming 650204,Peoples R China.; yxcheng@mail.kib.ac.cn; ln0110@sina.com |
作者单位 | 1.Anhui Med Univ, Sch Pharm, Anhui Key Lab Bioact Nat Prod, Hefei 230032, Peoples R China 2.Anhui Univ, Sch Life Sci, Hefei 230039, Peoples R China 3.Chinese Acad Sci, Kunming Inst Bot, State Key Lab Phytochem & Plant Resources West Ch, Kunming 650204, Peoples R China |
推荐引用方式 GB/T 7714 | Ma, Wei,Wang, Kai-Jin,Cheng, Chen-Shu,et al. Bioactive compounds from Comus officinalis fruits and their effects on diabetic nephropathy[J]. JOURNAL OF ETHNOPHARMACOLOGY,2014,153(3):840-845. |
APA | Ma, Wei.,Wang, Kai-Jin.,Cheng, Chen-Shu.,Yan, Guo-qing.,Lu, Wei-Li.,...&ln0110@sina.com.(2014).Bioactive compounds from Comus officinalis fruits and their effects on diabetic nephropathy.JOURNAL OF ETHNOPHARMACOLOGY,153(3),840-845. |
MLA | Ma, Wei,et al."Bioactive compounds from Comus officinalis fruits and their effects on diabetic nephropathy".JOURNAL OF ETHNOPHARMACOLOGY 153.3(2014):840-845. |
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