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Processing and chemical constituents of Pu-erh tea: A review 期刊论文
FOOD RESEARCH INTERNATIONAL, 2013, 卷号: 53, 期号: 2, 页码: 608-618
作者:  Lv, Hai-peng;  Zhang, Ying-jun;  Lin, Zhi;  Liang, Yue-rong
Adobe PDF(1642Kb)  |  收藏  |  浏览/下载：1779/540  |  提交时间：2013/11/12
Pu-erh Tea  Chemical Constituents  Processing  
Three New Sesquiterpenes from Laggera pterodonta 期刊论文
HELVETICA CHIMICA ACTA, 2013, 卷号: 96, 期号: 4, 页码: 732-737
作者:  Zhang, Zhi-Jun;  He, Juan;  Li, Yan;  Wu, Xing-De;  Gao, Xiu;  Peng, Li-Yan;  Cheng, Xiao;  Li, Rong-Tao;  Zhao, Qin-Shi
Adobe PDF(212Kb)  |  收藏  |  浏览/下载：320/97  |  提交时间：2013/06/08
Laggera Pterodonta  Eremophilanes  Eudesmanes  Sesquiterpenes  
Chemical Constituents from the Fungus Amauroderma amoiensis and Their In Vitro Acetylcholinesterase Inhibitory Activities 期刊论文
PLANTA MEDICA, 2013, 卷号: 79, 期号: 1, 页码: 87-91
作者:  Zhang, Shuang Shuang;  Ma, Qing Yun;  Zou, Xi Sheng;  Dai, Hao Fu;  Huang, Sheng Zhuo;  Luo, Ying;  Yu, Zhi Fang;  Luo, Huai Rong;  Zhao, You Xing
Adobe PDF(122Kb)  |  收藏  |  浏览/下载：275/47  |  提交时间：2013/03/18
Amauroderma Amoiensis  Ganodermataceae  Amauroamoienin  Acetylcholinesterase Inhibitory Activity