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Carboxymethyl- and Carboxyl-Catechins from Ripe Pu-er Tea 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 卷号: 62, 期号: 50, 页码: 12229-12234
作者:  Tian, Li-Wen;  Tao, Mu-Ke;  Xu, Min;  Hu, Jing;  Zhu, Hong-Tao;  Xiong, Wen-Yong;  Wang, Dong;  Yang, Chong-Ren;  Zhang, Ying-Jun
浏览  |  Adobe PDF(473Kb)  |  收藏  |  浏览/下载：373/93  |  提交时间：2015/06/17
Ripe  Pu-er Tea  Carboxymethyl Catechins  Carboxylcatechins  Insulin Sensitivity Activity  
Anti-hepatitis B virus activities and absolute configurations of sesquiterpenoid glycosides from Phyllanthus emblica 期刊论文
ORGANIC & BIOMOLECULAR CHEMISTRY, 2014, 卷号: 12, 期号: 43, 页码: 8764-8774
作者:  Lv, Jun-Jiang;  Wang, Ya-Feng;  Zhang, Jing-Min;  Yu, Shan;  Wang, Dong;  Zhu, Hong-Tao;  Cheng, Rong-Rong;  Yang, Chong-Ren;  Xu, Min;  Zhang, Ying-Jun;  Xu,M (reprint author),Chinese Acad Sci,Kunming Inst Bot,State Key Lab Phytochem & Plant Resources West Ch,Kunming 650201,Peoples R China.;  minxu@mail.kib.ac.cn;  zhangyj@mail.kib.ac.cn
浏览  |  Adobe PDF(1935Kb)  |  收藏  |  浏览/下载：288/43  |  提交时间：2015/01/20
Constituents  Model  Aspongopus Chinensis  Insects  Norepinephrine Derivatives  Sesquiterpenoids  Lactam  Biological Evaluation