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A Plants traditionally used to make Cantonese slow-cooked soup in China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2018, 卷号: 14, 页码: 4
作者:  Liu, Yujing;  Liu, Qi;  Li, Ping;  Xing, Deke;  Hu, Huagang;  Li, Lin;  Hu, Xuechen;  Long, Chunlin
收藏  |  浏览/下载：112/0  |  提交时间：2018/05/08
Cantonese Slow-cooked Soup  Ethnomedicine  Botanical Industry  Food Therapy  Cultural Significance Indices  
Traditional knowledge and its transmission of wild edibles used by the Naxi in Baidi Village, northwest Yunnan province 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2016, 卷号: 12
作者:  Geng, Yanfei;  Zhang, Yu;  Ranjitkar, Sailesh;  Huai, Huyin;  Wang, Yuhua
浏览  |  Adobe PDF(2898Kb)  |  收藏  |  浏览/下载：248/63  |  提交时间：2016/06/27
Knowledge Dynamics  Quantitative Index  Organic Food Products  Naxi People  Gender  
Comparative homegarden medical ethnobotany of Naxi healers and farmers in Northwestern Yunnan, China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2014, 卷号: 10, 页码: 6
作者:  Yang, Lixin;  Ahmed, Selena;  Stepp, John Richard;  Mi, Kai;  Zhao, Yanqiang;  Ma, Junzeng;  Liang, Chen;  Pei, Shengji;  Huai, Huyin;  Xu, Gang;  Hamilton, Alan C.;  Yang, Zhi-wei;  Xue, Dayuan
浏览  |  Adobe PDF(1370Kb)  |  收藏  |  浏览/下载：305/81  |  提交时间：2014/06/23
Homegardens  Medicinal Plants  Naxi  Ethnomedicine  Healers  
Ethnobotany of dye plants in Dong communities of China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2014, 卷号: 10, 页码: -23
作者:  Liu,Yujing;  Ahmed,Selena;  Liu,Bo;  Guo,Zhiyong;  Huang,Weijuan;  Wu,Xianjin;  Li,Shenghua;  Zhou,Jiangju;  Lei,Qiyi;  Long,Chunlin
浏览  |  Adobe PDF(1641Kb)  |  收藏  |  浏览/下载：268/51  |  提交时间：2017/07/11
Dong People  Dye Plant  Ethnobotany  Medicinal Value  Natural Dyes  Region