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Edible mycorrhizal fungi of the world: What is their role in forest sustainability, food security, biocultural conservation and climate change? 期刊论文
PLANTS PEOPLE PLANET, 2021, 卷号: 3, 期号: 5, 页码: 471-490
作者:  Perez-Moreno,Jesus;  Guerin-Laguette,Alexis;  Rinaldi,Andrea C.;  Yu,Fuqiang;  Verbeken,Annemieke;  Hernandez-Santiago,Faustino;  Martinez-Reyes,Magdalena
收藏  |  浏览/下载：103/0  |  提交时间：2022/04/02
biocultural heritage  ectomycorrhiza  food diversification  fungal diversity  global Change  truffles  United Nations Sustainable Development Goals  wild edible mushrooms  CASTANEA-MOLLISSIMA  WILD MUSHROOMS  NEW-ZEALAND  MANAGEMENT  KNOWLEDGE  ECOLOGY  MARKETS  YUNNAN  TRADE  CHINA  
The myth of community and sustainable grassland management in China 期刊论文
FRONTIERS OF EARTH SCIENCE, 2010, 卷号: 4, 期号: 1, 页码: 59-66
作者:  Wilkes, Andreas;  Tan, Jingzheng;  Mandula
浏览  |  Adobe PDF(583Kb)  |  收藏  |  浏览/下载：99/37  |  提交时间：2015/08/17
Community  Grassland Management  Sustainable Development