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HS-SPME/GCxGC-TOFMS-Based Flavoromics and Antimicrobial Properties of the Aroma Components of Zanthoxylum motuoense 期刊论文
FOODS, 2023, 卷号: 12, 期号: 11, 页码: 2225
作者:  Gu,Wei;  Wei,Yinghuan;  Fu,Xianjie;  Gu,Ronghui;  Chen,Junlei;  Jian,Junyou;  Huang,Liejun;  Yuan,Chunmao;  Guan,Wenling;  Hao,Xiaojiang
浏览  |  Adobe PDF(5230Kb)  |  收藏  |  浏览/下载：31/7  |  提交时间：2024/05/09
Zanthoxylum motuoense  volatile components  HS-SPME/GCxGC-TOFMS  flavoromics strategy  antimicrobial activities  ANTIBACTERIAL ACTIVITY  ANTIFUNGAL ACTIVITIES  SILVER NANOPARTICLES  ESSENTIAL OILS  VOLATILE  CONSTITUENTS  PLANTS  
Chemical Constituents of Primulina eburnea (Gesneriaceae) and Their Cytotoxic Activities 期刊论文
CHEMISTRY & BIODIVERSITY, 2023
作者:  Yang,Li-Yuan;  Yi,Ping;  Chen,Jun-Lei;  Li,Yu-Huan;  Qiu,Jue-Lin;  Wang,Zhao-Yang;  Fu,Mao;  Yuan,Chun-Mao;  Huang,Lie-Jun;  Hao,Xiao-Jiang;  Gu,Wei
浏览  |  Adobe PDF(1860Kb)  |  收藏  |  浏览/下载：8/1  |  提交时间：2024/07/10
Primulina eburnea  triterpenes  flavonoids  phenylethanoid glycosides  cytotoxic activity  GLUCOSIDES  LEAVES  CELL