Knowledge Management System of Kunming Institute of Botany,CAS
Seed Longevity-The Evolution of Knowledge and a Conceptual Framework | |
Nadarajan,Jayanthi; Walters,Christina; Pritchard,Hugh W.; Ballesteros,Daniel; Colville,Louise | |
2023 | |
发表期刊 | PLANTS-BASEL |
ISSN | 2223-7747 |
卷号 | 12期号:3页码:471 |
摘要 | The lifespan or longevity of a seed is the time period over which it can remain viable. Seed longevity is a complex trait and varies greatly between species and even seed lots of the same species. Our scientific understanding of seed longevity has advanced from anecdotal 'Thumb Rules,' to empirically based models, biophysical explanations for why those models sometimes work or fail, and to the profound realisation that seeds are the model of the underexplored realm of biology when water is so limited that the cytoplasm solidifies. The environmental variables of moisture and temperature are essential factors that define survival or death, as well as the timescale to measure lifespan. There is an increasing understanding of how these factors induce cytoplasmic solidification and affect glassy properties. Cytoplasmic solidification slows down, but does not stop, the chemical reactions involved in ageing. Continued degradation of proteins, lipids and nucleic acids damage cell constituents and reduce the seed's metabolic capacity, eventually impairing the ability to germinate. This review captures the evolution of knowledge on seed longevity over the past five decades in relation to seed ageing mechanisms, technology development, including tools to predict seed storage behaviour and non-invasive techniques for seed longevity assessment. It is concluded that seed storage biology is a complex science covering seed physiology, biophysics, biochemistry and multi-omic technologies, and simultaneous knowledge advancement in these areas is necessary to improve seed storage efficacy for crops and wild species biodiversity conservation. |
关键词 | seed longevity cryopreservation seed ageing glassy state cryobiotechnology MOISTURE-CONTENT LIMIT BARLEY BROAD BEANS DESICCATION-TOLERANCE STORAGE BEHAVIOR MOLECULAR MOBILITY EMBRYONIC AXES RECALCITRANT SEEDS LIPID-PEROXIDATION MAILLARD REACTIONS CONTROLLED DETERIORATION |
学科领域 | Plant Sciences |
DOI | 10.3390/plants12030471 |
WOS记录号 | WOS:000930796400001 |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | http://ir.kib.ac.cn/handle/151853/75045 |
专题 | 中国科学院昆明植物研究所 |
推荐引用方式 GB/T 7714 | Nadarajan,Jayanthi,Walters,Christina,Pritchard,Hugh W.,et al. Seed Longevity-The Evolution of Knowledge and a Conceptual Framework[J]. PLANTS-BASEL,2023,12(3):471. |
APA | Nadarajan,Jayanthi,Walters,Christina,Pritchard,Hugh W.,Ballesteros,Daniel,&Colville,Louise.(2023).Seed Longevity-The Evolution of Knowledge and a Conceptual Framework.PLANTS-BASEL,12(3),471. |
MLA | Nadarajan,Jayanthi,et al."Seed Longevity-The Evolution of Knowledge and a Conceptual Framework".PLANTS-BASEL 12.3(2023):471. |
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10.3390_plants120304(3852KB) | 期刊论文 | 出版稿 | 开放获取 | CC BY-NC-SA | 浏览 下载 |
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