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Chemical Studies of Cremanthodium (Asteraceae) Species; Sesquiterpenoids and Related Compounds
Tori, Motoo1; Saito, Yoshinori2; Gong, Xun3; Kuroda, Chiaki4
Corresponding AuthorTori, Motoo(tori@ph.bunri-u.ac.jp)
2019-09-01
Source PublicationNATURAL PRODUCT COMMUNICATIONS
ISSN1934-578X
Volume14Issue:9Pages:9
AbstractChemical constituents of Cremanthodium angustifolium, C. brunneopilosum, C. campanulatum, C. daochengense, C. discoideum, C. ellisii, C. helianthus, C. lineare, C. nobile, C. potaninii, C. principis, C. pulchrum, C. rhodocephalum, C. stenactinium, C. pleurocaule, and C. stenoglossum were reviewed. They produced mainly sesquiterpenoids-bicyclic and/or tricyclic eremophilanes, bisabolanes, bakkanes-and related compounds. Cremanthodium was shown to be close to Ligularia in chemical constituents.
KeywordAsteraceae Cremanthodium sesquiterpenoid eremophilane bisabolane bakkane oplopane eudesmane
DOI10.1177/1934578X19878594
Indexed BySCI ; SCI
Language英语
WOS Research AreaPharmacology & Pharmacy ; Food Science & Technology
WOS SubjectChemistry, Medicinal ; Food Science & Technology
WOS IDWOS:000489519200027
Citation statistics
Document Type期刊论文
Identifierhttp://ir.kib.ac.cn/handle/151853/69956
Collection资源植物与生物技术所级重点实验室
Corresponding AuthorTori, Motoo
Affiliation1.Tokushima Bunri Univ, Fac Pharmaceut Sci, Yamashiro, Tokushima 7708514, Japan
2.Nagasaki Univ, Grad Sch Biomed Sci, Bunkyo Machi, Nagasaki, Japan
3.Chinese Acad Sci, Kunming Inst Bot, Kunming, Yunnan, Peoples R China
4.Rikkyo Univ, Dept Chem, Toshima Ku, Tokyo, Japan
Recommended Citation
GB/T 7714
Tori, Motoo,Saito, Yoshinori,Gong, Xun,et al. Chemical Studies of Cremanthodium (Asteraceae) Species; Sesquiterpenoids and Related Compounds[J]. NATURAL PRODUCT COMMUNICATIONS,2019,14(9):9.
APA Tori, Motoo,Saito, Yoshinori,Gong, Xun,&Kuroda, Chiaki.(2019).Chemical Studies of Cremanthodium (Asteraceae) Species; Sesquiterpenoids and Related Compounds.NATURAL PRODUCT COMMUNICATIONS,14(9),9.
MLA Tori, Motoo,et al."Chemical Studies of Cremanthodium (Asteraceae) Species; Sesquiterpenoids and Related Compounds".NATURAL PRODUCT COMMUNICATIONS 14.9(2019):9.
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