New phenolic constituents from the fruit juice of Phyllanthus emblica

	New phenolic constituents from the fruit juice of Phyllanthus emblica
	Zhang, YJ; Tanaka, T ; Yang, CR ; Kouno, I
	2001-05-01
发表期刊	CHEMICAL & PHARMACEUTICAL BULLETIN
ISSN	0009-2363
卷号	49 期号:5 页码:537-540
摘要	Sir new phenolic constituents, L-malic acid 2-O-(1), mucic acid 2-O-(5), mucic acid 1,4-lactone 2-O-(6), 5- O-(8), 3-O- (10), and 3,5-di-O- (11) gallates, were isolated from the fruit juice of Phyllanthus emblica together with their methyl esters (2-4, 7, 9), and their structures were determined by spectral and chemical methods, Compounds 5. 6, and 8, the major phenolic constituents of the juice, were present as an equilibrium mixture in aqueous solution.
关键词	Phyllanthus Emblica Euphorbiaceae Organic Acid Gallate Mucic Acid
学科领域	Chemistry, Medicinal ; Chemistry, Multidisciplinary ; Pharmacology & Pharmacy
收录类别	SCI ; IC
语种	英语
WOS记录号	WOS:000168402400004
引用统计
文献类型	期刊论文
条目标识符	http://ir.kib.ac.cn/handle/151853/4078
专题	植物化学与西部植物资源持续利用国家重点实验室
作者单位	1.Nagasaki Univ, Fac Pharmaceut Sci, Nagasaki 8528421, Japan 2.Chinese Acad Sci, Kunming Inst Bot, Lab Phytochem, Kunming 650204, Peoples R China
推荐引用方式 GB/T 7714	Zhang, YJ,Tanaka, T,Yang, CR,et al. New phenolic constituents from the fruit juice of Phyllanthus emblica[J]. CHEMICAL & PHARMACEUTICAL BULLETIN,2001,49(5):537-540.
APA	Zhang, YJ,Tanaka, T,Yang, CR,&Kouno, I.(2001).New phenolic constituents from the fruit juice of Phyllanthus emblica.CHEMICAL & PHARMACEUTICAL BULLETIN,49(5),537-540.
MLA	Zhang, YJ,et al."New phenolic constituents from the fruit juice of Phyllanthus emblica".CHEMICAL & PHARMACEUTICAL BULLETIN 49.5(2001):537-540.

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