Five new glycosides, ligurobustosides E, F, I, J and K from Ligustrum robustum
Tian, J; Zhang, HJ; Sun, HD; Pan, LT; Yao, P; Chen, DY
1997-02-01
Source PublicationCHINESE CHEMICAL LETTERS
Volume8Issue:2Pages:125-128
AbstractFive new monoterpenoid glycosides named ligurobustosides E (1), F (2), I (3), J (4) and K (5) were isolated from the leaves of Ligustrum robustum. Their structures were established by spectroscopic and chemical methods.
Subject AreaChemistry, Multidisciplinary
Indexed BySCI
Language英语
WOS IDWOS:A1997WN56000011
Citation statistics
Document Type期刊论文
Identifierhttp://ir.kib.ac.cn/handle/151853/14657
Collection植物化学与西部植物资源持续利用国家重点实验室
Affiliation1.KUNMING INST BOT,LAB PHYTOCHEM,KUNMING 650204,PEOPLES R CHINA
2.GUIZHO INST TRADIT CHINESE MED,GUIYANG 550002,PEOPLES R CHINA
Recommended Citation
GB/T 7714
Tian, J,Zhang, HJ,Sun, HD,et al. Five new glycosides, ligurobustosides E, F, I, J and K from Ligustrum robustum[J]. CHINESE CHEMICAL LETTERS,1997,8(2):125-128.
APA Tian, J,Zhang, HJ,Sun, HD,Pan, LT,Yao, P,&Chen, DY.(1997).Five new glycosides, ligurobustosides E, F, I, J and K from Ligustrum robustum.CHINESE CHEMICAL LETTERS,8(2),125-128.
MLA Tian, J,et al."Five new glycosides, ligurobustosides E, F, I, J and K from Ligustrum robustum".CHINESE CHEMICAL LETTERS 8.2(1997):125-128.
Files in This Item: Download All
File Name/Size DocType Version Access License
2012091206.pdf(246KB) 开放获取--View Download
Related Services
Recommend this item
Bookmark
Usage statistics
Export to Endnote
Google Scholar
Similar articles in Google Scholar
[Tian, J]'s Articles
[Zhang, HJ]'s Articles
[Sun, HD]'s Articles
Baidu academic
Similar articles in Baidu academic
[Tian, J]'s Articles
[Zhang, HJ]'s Articles
[Sun, HD]'s Articles
Bing Scholar
Similar articles in Bing Scholar
[Tian, J]'s Articles
[Zhang, HJ]'s Articles
[Sun, HD]'s Articles
Terms of Use
No data!
Social Bookmark/Share
File name: 2012091206.pdf
Format: Adobe PDF
This file does not support browsing at this time
All comments (0)
No comment.
 

Items in the repository are protected by copyright, with all rights reserved, unless otherwise indicated.