Knowledge Management System of Kunming Institute of Botany,CAS
Glycosides from Ku-Ding-Cha, a kind of Chinese traditional tea | |
Yang, CR; He, ZD; Ouyang, MA; Chen, GZ | |
1999 | |
发表期刊 | ADVANCES IN PLANT GLYCOSIDES, CHEMISTRY AND BIOLOGY |
ISSN | 0-444-50180-0 |
卷号 | 6页码:146-154 |
学科领域 | Plant Sciences |
收录类别 | sci |
语种 | 英语 |
文献类型 | 期刊论文 |
条目标识符 | http://ir.kib.ac.cn/handle/151853/14373 |
专题 | 离退休 |
推荐引用方式 GB/T 7714 | Yang, CR,He, ZD,Ouyang, MA,et al. Glycosides from Ku-Ding-Cha, a kind of Chinese traditional tea[J]. ADVANCES IN PLANT GLYCOSIDES, CHEMISTRY AND BIOLOGY,1999,6:146-154. |
APA | Yang, CR,He, ZD,Ouyang, MA,&Chen, GZ.(1999).Glycosides from Ku-Ding-Cha, a kind of Chinese traditional tea.ADVANCES IN PLANT GLYCOSIDES, CHEMISTRY AND BIOLOGY,6,146-154. |
MLA | Yang, CR,et al."Glycosides from Ku-Ding-Cha, a kind of Chinese traditional tea".ADVANCES IN PLANT GLYCOSIDES, CHEMISTRY AND BIOLOGY 6(1999):146-154. |
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