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西洋菜挥发油化学成分的研究
康文艺 ; 穆淑珍
2002
Source Publication食品科学
Volume23Issue:6Pages:125-127
Indexed Bycscd
Language中文
CSCD IDCSCD:1229900
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Document Type期刊论文
Identifierhttp://ir.kib.ac.cn/handle/151853/10157
Collection离退休
Recommended Citation
GB/T 7714
康文艺,穆淑珍. 西洋菜挥发油化学成分的研究[J]. 食品科学,2002,23(6):125-127.
APA 康文艺,&穆淑珍.(2002).西洋菜挥发油化学成分的研究.食品科学,23(6),125-127.
MLA 康文艺,et al."西洋菜挥发油化学成分的研究".食品科学 23.6(2002):125-127.
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