中文版 | English

在结果中检索

KIB OpenIR

浏览/检索结果: 共5条，第1-5条 帮助

已选(0)清除 条数/页：   排序方式：
Diversity and use of medicinal plants for soup making in traditional diets of the Hakka in West Fujian, China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2019, 卷号: 15, 期号: 1, 页码: 15
作者:  Luo, Binsheng;  Li, Feifei;  Ahmed, Selena;  Long, Chunlin
浏览  |  Adobe PDF(1237Kb)  |  收藏  |  浏览/下载：159/49  |  提交时间：2020/03/18
Traditional food systems  Medicinal plants  Edible plants  Ethnonutrition  Traditional ecological knowledge  
Role of Traditional Ecological Knowledge and Seasonal Calendars in the Context of Climate Change: A Case Study from China 期刊论文
SUSTAINABILITY, 2019, 卷号: 11, 期号: 12, 页码: 22
作者:  Yang, Huizhao;  Ranjitkar, Sailesh;  Zhai, Deli;  Zhong, Micai;  Goldberg, Stefanie Daniela;  Salim, Muhammad Asad;  Wang, Zhenghong;  Jiang, Yi;  Xu, Jianchu
浏览  |  Adobe PDF(3992Kb)  |  收藏  |  浏览/下载：146/31  |  提交时间：2019/08/19
climate change  indigenous people  seasonal variation  traditional ecological knowledge  farming-decision  transhumance-decision  Taxkorgan  
Diversity, knowledge, and valuation of plants used as fermentation starters for traditional glutinous rice wine by Dong communities in Southeast Guizhou, China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2019, 卷号: 15, 页码: 10
作者:  He, Jianwu;  Zhang, Ruifei;  Lei, Qiyi;  Chen, Gongxi;  Li, Kegang;  Ahmed, Selena;  Long, Chunlin
浏览  |  Adobe PDF(2445Kb)  |  收藏  |  浏览/下载：124/27  |  提交时间：2019/05/23
Ethnobotany  Traditional ecological knowledge  Rice wine  Fermented beverage  Fermentation starters  
Ethnobotanical study of traditional edible plants used by the Naxi people during droughts 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2016, 卷号: 12, 期号: 1, 页码: 1
作者:  Zhang, Lingling;  Chai, Zhenzhen;  Zhang, Yu;  Geng, Yanfei;  Wang, Yuahua
浏览  |  Adobe PDF(1314Kb)  |  收藏  |  浏览/下载：187/58  |  提交时间：2017/01/05
Diverse Edible Plants  Food Security  Drought  Naxi  Traditional Ecological Knowledge  
Phytochemical Variation in Fritillaria cirrhosa D. Don (Chuan Bei Mu) in Relation to Plant Reproductive Stage and Timing of Harvest 期刊论文
ECONOMIC BOTANY, 2011, 卷号: 65, 期号: 3, 页码: 283-294
作者:  Konchar, Katie;  Li, Xiao-Li;  Yang, Yong-Ping;  Emshwiller, Eve
Adobe PDF(1054Kb)  |  收藏  |  浏览/下载：419/77  |  提交时间：2012/04/10
Alkaloids  Conservation  Hengduan Mountains  Local Ecological Knowledge (Lek)  Phytochemistry  Traditional Chinese Medicine (Tcm)