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Comparison of chemical constituents in diverse zanthoxylum herbs, and evaluation of their relative antibacterial and nematicidal activity 期刊论文
FOOD BIOSCIENCE, 2021, 卷号: 42, 页码: 101206
作者:  Wang,Zhao-Jie;  Zhou,Ying;  Shi,Xiao-Long;  Xia,Xiao;  He,Ying-Jie;  Zhu,Yan-Yan;  Xie,Tian-Zhen;  Liu,Tie;  Xu,Xiang-Juan;  Luo,Xiao-Dong
收藏  |  浏览/下载：46/0  |  提交时间：2022/04/02
Zanthoxylum herbs  Antibacterial  Nematicidal  Mass spectrometry  BUNGEANUM MAXIM.  LIGNANS  IDENTIFICATION  ARMATUM  LEAVES  AMIDES  ROOTS  OILS  
Bioactivity Ingredients of Chaenomeles speciosa against Microbes: Characterization by LC-MS and Activity Evaluation 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2021, 卷号: 69, 期号: 16, 页码: 4686-4696
作者:  Wang,Zhao-Jie;  Jin,Dan-Ni;  Zhou,Ying;  Sang,Xu-Yan;  Zhu,Yan-Yan;  He,Ying-Jie;  Xie,Tian-Zhen;  Dai,Zhi;  Zhao,Yun-Li;  Luo,Xiao-Dong
收藏  |  浏览/下载：60/0  |  提交时间：2022/04/02
antimicrobial  Chaenomeles speciosa  LC-MS  metabolomics  LUNG INFLAMMATION  ANTIOXIDANT  FRUITS  POLYSACCHARIDE  
Development of a LC-HRMS based approach to boost structural annotation of isomeric citrus flavanones 期刊论文
PHYTOCHEMICAL ANALYSIS, 2021, 卷号: 32, 期号: 5, 页码: 749-756
作者:  He,Ying-Jie;  Zhou,Ying;  Qin,Yan;  Zhou,Zhong-Shun;  Zhu,Meng;  Zhu,Yan-Yan;  Wang,Zhao-Jie;  Xie,Tian-Zhen;  Zhao,Li-Xing;  Luo,Xiao-Dong
收藏  |  浏览/下载：58/0  |  提交时间：2022/04/02
citrus flavanones  collision energy  fragmentation pattern  high‐  resolution mass spectrometry  ion ratio  RESOLUTION MASS-SPECTROMETRY  HESPERETIN ENANTIOMERS  QUANTIFICATION  NARINGENIN  
A review of plant characteristics, phytochemistry and bioactivities of the genus Glechoma 期刊论文
JOURNAL OF ETHNOPHARMACOLOGY, 2021, 卷号: 271, 页码: 113830
作者:  Zhou,Ying;  He,Ying-Jie;  Wang,Zhao-Jie;  Hu,Bin-Yuan;  Xie,Tian-Zhen;  Xiao,Xia;  Zhou,Zhong-Shun;  Sang,Xu-Yan;  Luo,Xiao-Dong
收藏  |  浏览/下载：30/0  |  提交时间：2022/04/02
Glechoma  Plant characteristics  Phytochemistry  Ethnobotanical uses  Pharmacological activities  
Migration of (non-) intentionally added substances and microplastics from microwavable plastic food containers 期刊论文
JOURNAL OF HAZARDOUS MATERIALS, 2021, 卷号: 417, 页码: 126074
作者:  He,Ying-Jie;  Qin,Yan;  Zhang,Tie-Li;  Zhu,Yan-Yan;  Wang,Zhao-Jie;  Zhou,Zhong-Shun;  Xie,Tian-Zhen;  Luo,Xiao-Dong
收藏  |  浏览/下载：38/0  |  提交时间：2022/04/02
(Non-) intentionally added substances  Microplastics  High resolution mass spectrometry  Scanning electron microscopy  BISPHENOL-A  POLYPROPYLENE  DEGRADATION  METABOLISM  MICROBIOTA  PARTICLES  SIMULANTS  WATER  
Comparative investigation of phytochemicals among ten citrus herbs by ultra high performance liquid chromatography coupled with electrospray ionization quadrupole time-of-flight mass spectrometry and evaluation of their antioxidant properties 期刊论文
JOURNAL OF SEPARATION SCIENCE, 2020
作者:  He, Ying-Jie;  Zhu, Meng;  Zhou, Ying;  Zhao, Kang-Hong;  Zhou, Jia-Li;  Qi, Zi-Heng;  Zhu, Yan-Yan;  Wang, Zhao-Jie;  Xie, Tian-Zhen;  Tang, Qi;  Wang, Yi-Fen;  Luo, Xiao-Dong
浏览  |  Adobe PDF(1202Kb)  |  收藏  |  浏览/下载：122/65  |  提交时间：2021/01/05