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Anti-inflammatory Effect of Pomelo Peel and Its Bioactive Coumarins 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 32, 页码: 8810-8818
作者:  Zhao, Yun-Li;  Yang, Xiong-Wu;  Wu, Bai-Fen;  Shang, Jian-Hua;  Liu, Ya-Ping;  Zhi-Dai;  Luo, Xiao-Dong
Adobe PDF(1099Kb)  |  收藏  |  浏览/下载：120/37  |  提交时间：2019/10/14
C. grandis  coumarins  anti-inflammatory effect  lipopolysaccharide  
Chemical constituents from the twigs and leaves of Trichilia sinensis and their biological activities 期刊论文
PHYTOCHEMISTRY LETTERS, 2019, 卷号: 29, 页码: 142-147
作者:  Cao, Dong-Hua;  Sun, Peng;  Liao, Shang-Gao;  Gan, Li-She;  Yang, Lin;  Yao, Jian-Neng;  Zhang, Zong-Yi;  Li, Jin-Feng;  Zheng, Xiao-Ling;  Xiao, Yi-Dian;  Xiao, Chun-Fen;  Zhang, Ping;  Hu, Hua-Bin;  Xu, You-Kai
Adobe PDF(2247Kb)  |  收藏  |  浏览/下载：144/33  |  提交时间：2019/03/18
Trichina sinensis  Meliaceae  Mexicanolide-type limonoid  Phenolic acid  Anti-inflammatory activity  Antibacterial activity