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Carboxymethyl- and Carboxyl-Catechins from Ripe Pu-er Tea 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 卷号: 62, 期号: 50, 页码: 12229-12234
作者:  Tian, Li-Wen;  Tao, Mu-Ke;  Xu, Min;  Hu, Jing;  Zhu, Hong-Tao;  Xiong, Wen-Yong;  Wang, Dong;  Yang, Chong-Ren;  Zhang, Ying-Jun
浏览  |  Adobe PDF(473Kb)  |  收藏  |  浏览/下载：365/91  |  提交时间：2015/06/17
Ripe  Pu-er Tea  Carboxymethyl Catechins  Carboxylcatechins  Insulin Sensitivity Activity  
New Flavan-3-ol Dimer from Green Tea Produced from Camellia taliensis in the Ai-Lao Mountains of Southwest China 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2012, 卷号: 60, 期号: 49, 页码: 12170-12176
作者:  Zhu, Li-Fang;  Xu, Min;  Zhu, Hong-Tao;  Wang, Dong;  Yang, Shi-Xiong;  Yang, Chong-Ren;  Zhang, Ying-Jun
Adobe PDF(280Kb)  |  收藏  |  浏览/下载：436/114  |  提交时间：2013/01/22
Camellia Taliensis  Green Tea  Talienbisflavan a  Antioxidant Activities  Dpph  Abts(+)  Hplc Analysis  
Camellisins A-C, Three New Triterpenoids from the Roots of Camellia sinensis 期刊论文
CHEMICAL & PHARMACEUTICAL BULLETIN, 2010, 卷号: 58, 期号: 7, 页码: 939-943
作者:  Lei, Chun;  Hu, Zhuo;  Pu, Jian-Xin;  Wang, Yuan-Yuan;  Xiao, Wei-Lie;  Gong, Ning-Bo;  Li, Yan;  Lu, Yang;  Zheng, Qi-Tai;  Sun, Han-Dong
Adobe PDF(512Kb)  |  收藏  |  浏览/下载：350/101  |  提交时间：2012/03/21
Camellia Sinensis  Triterpenoid  Camellisin  
Five new flavonol glycosides from the fresh flowers of Camellia reticulata 期刊论文
HELVETICA CHIMICA ACTA, 2008, 卷号: 91, 期号: 7, 页码: 1305-1312
作者:  Xi-Feng Teng;  Jia-Yue Yang;  Chong-Ren Yang;  Ying-Jun Zhang
Adobe PDF(205Kb)  |  收藏  |  浏览/下载：254/94  |  提交时间：2011/11/24
Japonica  Tannins  Constituents  Bark  Acid  
Puerins A and B, two new 8-C substituted flavan-3-ols from Pu-er tea 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2005, 卷号: 53, 期号: 22, 页码: 8614-8617
作者:  Zhou, ZH;  Zhang, YJ;  Xu, M;  Yang, CR
Adobe PDF(52Kb)  |  收藏  |  浏览/下载：376/99  |  提交时间：2012/03/21
Pu-er Tea  Camellia Sinensis Var. Assamica  Phenolic Compounds